5/5 Bruce S. 1 year ago on Google
What
a
time.
After
parking
my
2014
Ford
Flex
right
in
front
of
Pho
Time,
I
knew
it
was
time.
I’ve
been
craving
a
Vietnamese
soup
the
whole
time
I
was
hiking
Koko
Head
just
around
the
corner.
The
shrimp
summer
rolls
were
served
in
a
timely
manner,
and
that
was
just
the
beginning
***
It
was
love
at
first
bite.
Pressing
my
teeth
into
that
crunchy
lettuce,
I
felt
peanut
sauce
dripping
in
the
corner
of
my
mouth.
Rice
paper
so
perfectly
made,
I
wasn’t
sure
if
I
was
eating
it
or
it
was
eating
me.
Just
before
I
thought
I
was
hearing
up,
I
was
quickly
cooled
down
by
soy
sauce
and
cabbage.
I
knew
this
was
a
long
day,
and
I
knew
a
crunchy
summer
roll
would
provide
some
solace
on
a
day
like
this.
Oh,
ahhhh,
a
steak
pho
made
for
yuh.
I
thought
I
would
go
for
a
brisket
pho,
a
quick
change
of
heart
brought
me
to
the
light.
Only
Koko
heads
eat
brisket!
The
rare
steak
pho
exceeded
my
expectations,
because
WHOA,
that
opened
my
eyes
and
gaped
me
wide
open.
Desperate
for
another
one,
I
saw
the
time
had
passed
12:50.
I
couldn’t
get
another
one.
I
WILL
BE
BACK.
;)
🤣🤣
see
the
original
review
below
XD