4/5 Adam B. 4 years ago on Google
Normally
I
love
Panda
Express.
Normally
I
eat
my
normal
meal...a
plate
with
half
super
greens,
half
chow
mein,
and
teri
chicken
and
Shanghai
beef.
This
is
my
go
to.
It
is
my
safe
place.
A
little
healthy,
a
little
heat,
and
I'm
happy.
Well,
the
marketing
team
for
Panda
has
done
their
job,
and
they've
done
it
well!
I
strayed
from
my
safe
place,
from
the
norm,
and
I
tried
something
new.
Deemed
their
szechuan
chicken,
and
labeled
as
spicy
with
an
option
to
even
order
it
'extra
SPICY',
I
was
hooked
in.
It
was
a
one
time
event,
which
I
suppose
is
the
intention
of
a
chain
restaurant's
limited
time
fare...good
or
bad,
they
got
you
in
the
door.
The
chicken
strips,
I
mean,
the
szechuan
chicken,
were/was
okay.
The
chicken
meat
was
all
white,
and
good
quality.
But
the
fried
batter
on
the
chicken
was
just
okay,
with
the
heat
level
from
these
orange
glowing
nuggets
being
nearly
nonexistent
on
their
own,
and
very
minimal
with
the
addition
of
Panda's
extra
spicy
powder
which
I
requested.
Szechuan
chicken,
aka,
overly
salty
marketing
gimmick.
Not
great,
good-ish,
but
not
worth
a
second
go.
Perhaps
the
insult
to
injury
is
that
a
portion
is
3
of
these
little
chicken
fingers.
Thankfully
in
my
plate
I
also
had
the
teri
chicken,
no
sauce...it
redeemed
my
lunch
plate
portion.
My
wife,
on
the
other
hand,
orders
the
bowl
with
super
greens
and
an
entree,
and
the
3
sad
pieces
of
chicken
on
top
of
stir
fried
kale,
cabbage,
and
broccoli
made
for
a
sad
and
small
lunch
choice.
We'll
be
back
to
Panda,
but
we'll
also
be
back
to
our
go
to
safe
places!
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