I came in after a long day of traveling and was helped straight away. I got a small hamburger with my drink but when the server noticed I was vegetarian, he quickly switched the plate for delicious fresh tomatoes and bread. The dishes were also great, I greatly overestimated my appetite so the employee offered to take the remainders away. Very nice and welcoming place!

Really can’t say enough good things about this place, the ingredients were locally sourced and the food was amazing! The owner speaks perfect English and was very accommodating for our larger group, ensuring dietary restrictions were met. Great place all around!

We have come here a few times for drinks and raciones and we were very pleased with the quality and price. Their terrace is quiet and pleasant. They include delicious tapas with drink orders, often mini burgers on a slice of baguette with potato chips that seem home made. The father and daughter team that run this place as well as a few others are very hospitable and friendly. The owner gives excellent and eclectic wine recommendations.

Fantastic!! We just had lunch and enjoyed their weekly menu. We choose the spot because of its great reviews and it was vegetarian friendly for my wife. Everything was fabulous from great service, to the wine selections, starter, main, and dessert. I especially loved the fish and shrimp stew. The dessert list was amazing and we had problems choosing. Highly recommend!

Very helpful and friendly staff who want you to enjoy your meal. They have vegetarian and vegan options. Very good quality and interesting flavor combos. Really enjoyed it.

I enjoyed my experience in CaboPalos. They serve amazing food, the steak was delicious and the tomato salad was fresh and tasty. The owner pays attention to the ingredients and is involved in the cooking. Highly recommended

I can’t speak highly enough about Cabo Palos Taberna. First and foremost, the food is delicious and the best in Madrid. Throughout various weeks in Madrid, various weekly menu’s and various visits, I DID NOT have even one poor or average meal. Every single meal was incredible, authentic, and extremely fresh. The food is extremely unique and often with sophisticated recipes. The owner is very passionate about his dishes and takes time to create top class offerings each week. Additionally, each meal is cooked fresh (in sight) with authentic (and local) ingredients. Cabo Palos is as close to homemade as possible without being from your direct family. Being away from home, Cabo Palos was the most authentic and homemade meal I had by far. I really appreciated knowing the authenticity and freshness of each meal. There were many times I saw the owner hand deliver the ingredients into the restaurant. The dishes range across all options from various meats, seafood, vegetarian options, and (a lot) more. Their is certainly something for everyone. The portions are huge (even for lunch). You get one appetizer, one main meal, and one desert (with a beverage if you sit at the restaurant). Compared to the North American standard, you would assume the appetizer was your main meal and that’s it. Often, even just the appetizer is enough food to satisfy your hunger. It is certainly the best value for my money that I experienced in Madrid. The price is not beatable. While the food is incredible, and the value is next to none, I want to acknowledge the staff. From the owner, to the waitress, to the chefs and the others, each are extremely kind and positive people. They always went out of their way to welcome me and make me feel at home. I want to call out Chele (the owner), Lucia, Rene, Nelson, Ludy and Cris. They are incredible people, very helpful, and always with a smile on their face. They truly make for an incredible experience at Cabo Palos. Even beyond service, it was incredible to get to know them as people. They are always looking out for you and want to make you happy. They also took the time to get to know me and always stopped by for a chat about my time in Madrid. If you are also a tourist, rest assured that their English is incredible! Two recommendations: - Make a reservation in advance as it can get busy and seating is limited. - Visit their Instagram for photos of their weekly menu (this really helps you chose what you want to eat). Thanks to each of you at Cabo Palos for the delicious meals the last couple of months. I came to Cabo Palos various times, had a different meal each time, and was always beyond satisfied each time. Cabo Palos exceeded all expectations. Thank you so much from Toronto!

Incredible food and service. Owners are amazing and food is very tasty!!

Local ingredients, the owner is great to talk with. Great food.