5/5 Doug S. 1 year ago on Google
A
Smokin'
Good
Time
at
The
Pit
Room
-
Houston's
BBQ
Haven
If
you're
looking
for
some
truly
exceptional
BBQ
in
Houston,
look
no
further
than
The
Pit
Room.
This
no-frills
joint
offers
up
mouthwatering,
smoky
goodness
that
you
won't
want
to
miss.
From
the
moment
I
walked
in,
the
heavenly
aroma
of
smoked
meats
wafted
through
the
air,
setting
the
stage
for
a
memorable
dining
experience.
The
rustic,
casual
atmosphere
perfectly
complements
the
down-to-earth
menu,
allowing
the
focus
to
remain
on
the
food.
At
The
Pit
Room,
the
meats
are
the
stars,
and
they
shine
brightly.
The
brisket
was
tender
and
juicy,
with
a
well-seasoned
bark
that
added
a
delightful
crunch.
The
pork
ribs
were
equally
impressive,
boasting
a
perfect
balance
of
smokiness
and
flavor
that
had
me
savoring
every
last
bite.
Not
to
be
overlooked,
the
house-made
sausage
was
a
flavorful
surprise
that
I
would
gladly
order
again.
The
sides
were
also
noteworthy,
with
the
classic
coleslaw
and
tangy,
slightly
sweet
baked
beans
providing
the
perfect
accompaniment
to
the
meaty
main
dishes.
The
mac
'n
cheese,
with
its
creamy,
velvety
texture,
was
another
standout.
And
let's
not
forget
the
homemade
pickles
and
jalapeños,
which
added
a
refreshing,
tangy
kick
to
the
meal.
The
service
at
The
Pit
Room
was
warm
and
friendly,
with
knowledgeable
staff
who
were
happy
to
guide
me
through
the
menu
and
make
recommendations
based
on
my
preferences.
Despite
the
popularity
of
the
place,
I
found
the
wait
times
to
be
reasonable,
and
my
order
was
served
promptly.
In
conclusion,
The
Pit
Room
is
a
must-visit
for
any
BBQ
aficionado
in
Houston.
With
its
mouthwatering
meats,
tasty
sides,
and
welcoming
atmosphere,
it's
no
wonder
this
spot
has
become
a
local
favorite.
Don't
miss
out
on
the
chance
to
experience
some
of
the
best
BBQ
that
Houston
has
to
offer.