1/5 Jane M. 1 year ago on Google
Had
been
here
a
few
weeks
before,
and
the
food
(philly
cheesesteak
and
salad)
was
decent
and
well-priced,
but
our
visit
from
this
weekend
will
be
our
last.
Service
was
slow
(surprising
because
it
was
7
pm
on
a
Sunday
and
restaurant
capacity
was
about
maybe
50%),
but
the
food
was
worse.
Our
friend
had
the
cajun
pasta
and
said
it
was
good.
However,
my
boyfriend
and
I
had
the
burgers,
and
that
was
a
terrible
decision.
They
were
incredibly
dry
and
overcooked,
even
though
we
had
asked
for
medium
and
medium-rare.
The
fries
were
old
and
stale.
We
would
have
sent
it
back
but
service
was
already
slow
enough
as
it
was.
The
drinks
had
to
be
ordered
from
the
bar,
and
that
took
a
long
while
too,
maybe
about
10
minutes
(and
there
were
no
customers
at
the
bar,
so
not
sure
why
it
took
that
long
to
make
2
old
fashioneds
and
a
vodka
tonic).
Price
was
not
justified
either-
the
old
fashioneds
were
at
$24
each.
This
is
a
simple
orange
zest,
bitters
and
whisky
mix-
that
is
a
downtown
price,
not
a
casual
restaurant
by
the
airport
price.
Finally
to
add
insult
to
injury,
there
was
an
included
gratuity
of
15%,
not
mentioned
anywhere
on
signage
or
menu.
No
wonder
the
service
was
so
appalling.
1 person found this review helpful 👍