BEWARE !!!! sorry to say this, but not sure how this restaurant is still running 1) Idli Sambar - Idly is made out of instance mix , definitely not made of fresh batter . Sambar is water with sambar masala and bunch of carrots . Chutney the coconut isn’t fresh and tasted bad 2) Dahi Puri - not fresh puri , tasted like old puri and they are tiny . Must be from the Indian store ready made 3) Pav Bhaji - Bread is so white and hard . Didn’t even taste like some Pav bhaji bread . Curry is better when compared to all other items I just mentioned . Just wasted 25$ and came home to eat more food

A came in and got a snack 😋 looking at the menu I wanted to order a more 🤤🤤🤤🤤🤤🤤 ended up with a mango drink and vegetable samosas. Delicious

This place is the only vegan place I could find on 1960. The wife and I are taking a life changing quest. Food was good most of it was spicy it wasn't my cup of tea. The only reason it got a 5 star is because the hostess was so nice brought us out this drink not my cup of tea eather lol but over all a good first experience with this kind of food. The dessert was good we ate most of the meal we where hungry .

Excellent food. Great vegan options. No music and pretty low key atmosphere, but the lady working there was very nice and the food was incredible and very fresh. You can tell they put love into their cooking. We got 6 samosas and ate them all between two of us. Sauce was exceptionally delicious and so were the piping hot fresh samosas. The cauliflower in my entree was beautifully fresh and still had a bit of crunch - which was awesome bc when I usually order aloo gobi the cauliflower is too mushy. But Madhuram Mirch had it perfect. Also, the paratha bread looked a bit unusual to us (we’d never seen this kind of bread before) but it was extremely delicious and I would definitely recommend! Five stars

I called the restaurant and placed the order 45 minutes prior, and when I finally reached the hotel, the staff hadn't received my order, so I called back to the same number. I'm not sure whether they are the owners of the restaurant; it looks like they haven't informed their staff about my order, and they stated that they were unable to reach out to their own restaurant staff. Pathetic!!!! The saddest part was that the owner wasn't even apologetic. I will never visit this place again.

I had an incredible experience at Madhuram Mitch Masala restaurant while indulging in their Mysore Masala Dosa. From the moment I walked in, the warm and welcoming nature of the owner made me feel right at home. The customer service was exceptional, and their attention to detail truly stood out. As for the Mysore Masala Dosa itself, it was perfectly crispy and filled with a delightful blend of spiced potato filling that was both flavorful and satisfying. The balance of flavors and textures was impeccable. Highly recommended!

Still waiting on the "refund" or meal compensation, they promised a thali on my order for Peas Puri which literally had plastic and could've poisoned or even done worse to my stomach. Highly would not recommend, stay safe and don't take a chance.

Came back Hungry. Very small serving sizes. More like 'Kids Meal'. Overpriced. Slow service. 'Plastic Thali'. No wonder they give out free mango shake to bribe for a good review.

Absolutely the most authentic Indian Vegetarian Gujarati food. Poori Bhaji was out of this world. As was dal and nan and shahi paneer. The chef and owner explained very simply- if you felt like you had a meal at home, that is what she was aiming for. Also try the Chaas (buttermilk). It’s delicious. Loved the visit to this place and highly recommend it. It’s a simple clean and very affordable restaurant.

This is the best Indian restaurant i have been to in America The food is really so delicious and you can feel the freshness as its made same time ,been here 2 times and second time the owner was there a really nice person and he suggested 2 different food items as some most delicious indian food so i tried those ,were really great i love it and i love indian food than any other food and this restaurant food is my favorite now hoping to try different varieties in the future

Delicious Indian restaurant with lots of options for vegetarians and vegans. Tried the Gobi Munchrian, Samosas, Dosa, and more. Lots of seating available. Quiet nice place to grab lunch or dinner. They have a deal to fill out a review and get a drink, but this is an honest review - it is very very good. Would definitely come back.

Samosa Chat is really good and tasty 😋, good service and food is 👍. Dosa was ok.

They charged us 12$ for 6 Gulab jamuns that were smaller than a golf ball. They do not taste good and I don't not recommend this place to anyone. She also went to the back and warmed up the Gulab jamuns in a microwave.

I would have give zero stars if possible. The Chloe curry tastes like tomato juice and the puri is completely uncooked. The sev puri and peas pulao tastes so bad that I can’t even describe. When I called they said they will refund and again went back that I have to go there for refund.

Wow, this place is amazing!! Hubby and I rode out here from downtown and it did not disappoint. We had vegetable samosas to start. Nice flaky crust with a delicious potato filling with the right amount of spice. Surati Masala Dosa was filled with potatoes, garlic, chili, fenugreek, cilantro and masala. The best dosa we've had in the city. Vegetable biryani was cooked to perfection with the right amount of spices. Vegetable (they were out of cauliflower) Munchurian was delicious and went well with the biryani. Last we had the Masala Puri which is green peas, spices, onion sauce, tomato, cilantro and crispy chips with a tamarind chutney on top. The best part of this is it was all vegan!!! Second best part is it is very affordable.We wish it was closer but we will ride out here every chance we can. Highly recommended! 😋

This is the original and authentic Indian restaurant I would like to say original flavor of Indian food service is five star. Great food and service, would highly recommend.

They don't have AC on and weather its already on 89°F, the food taste okay, but it's not a place I will be back. Wish they do an upgrade in the installations.

What a Amazing place to having Chaat or lunch. Huge Veg menus. Had a chat with head Cheff Bhavna ji and her knowledge of live Catering was superb. They way she plan for Music (sangeet) night of friends wedding with Live Dosa, PaniPuri, Chaat, etc. I guess best place for Gujarati and Punjabi food.

Beware when ordering Maysoor Masala Dosa at this place. You will loss your memory of actual Maysoor Masala Dosa. I am attaching a pic of how they served the Masala Dosa. They just put some potato sabjee and served , see pic before you plan for this restaurant. If I can give 0 star I will do that as well.

Worst Indian restaurant I have ever tasted. First of all, the AC was not working when it's 90 degrees outside. The food was so bad, I ordered veg Hakka noodles, they served noodles in aluminum lid and taste like maggi with veggies. The Mysore masala Dosa so hard like they deep fried it and potatoes was smelling stale. For cholle bature, the cholle was not cooked completely. The paneer makhani was like those box gravy that we can see at grocery stores, which is not a restaurant food. I am never coming to this restaurant again. I don't know who are those people who are giving these 4 stars. I think either they are family members or bought customers. Don't even bother going to that place unless you want to waste your hard earn money.

This is a vegetarian and vegan Indian restaurant. I was looking for vegan dosa and this place does not disappoint. We usually order the veggie samosa, which is flaky and delicious. I’ve had really bready samosas and it’s not good but it’s really good here. We get eggplant curry and potato variety curries. We’re not proficient in the names of the dishes and they never treat me like I should know better and they’re just really helpful and kind. I love their chutney sides to add a zip with the dishes. I would’ve shown the samosas in the picture but we can’t wait to start eating.