4/5 Danny K. 2 years ago on Google
Good
food.
To
start
I
had
there
McCormick
and
Schmick's
long
Island.
It
was
good
a
little
lemony
for
me
and
pricey.
NY
wife
and
I
started
with
the
crab
cake.
It's
was
good
the
aoli
was
ok
and
the
tartar
sauce
was
tasty.
Not
to
big
on
the
corn
salsa.
My
main
meal
was
stuffed
salmon
with
shrimp
and
crab.
It
was
delicious.
I
felt
it
was
kinda
small
but
I
was
full
at
the
end
of
our
meal.
It
was
supposed
to
come
with
mashed
potatoes
and
seasonal
veggies.
I
only
like
mashed
potatoes
occasionally.
I
was
able
to
substitute
roasted
potatoes.
Which
were
cooked
well
but
I
thought
they
lacked
flavor,
added
a
little
pepper
and
thought
it
was
better.
I
don't
like
almost
all
vegetables
so
I
got
some
sautéed
spinach.
Which
I
don't
really
like
cooked
spinach.
I
did
think
it
was
tasty
but
I
disliked
the
texture.
I
almost
never
order
dessert.
On
this
occasion
I
was
still
hungry
and
ordered
the
Upside
Down
Candied
Walnut
Apple
Piea.
It
was
fabulous.
I
also
ordered
the
Dolce
Sangria
and
it
was
delicious.
My
wife
ordered
the
Bourbon
Glazed
Salmon
that
I
tried
and
it
was
delicious.
I
tried
her
mashed
potatoes
and
they
were
ok.
She
also
ordered
the
cheesecake
for
dessert
and
it
was
delicious.
I
would
definitely
go
back
and
eat
there
again.
I
do
wish
I
had
the
choices
on
my
sides
even
if
there
is
an
upcharge
which
I
did
get
an
upcharge
for
the
spinach
which
I
only
ate
three
bites.
Our
waiter
was
very
good.
2 people found this review helpful 👍