2/5 Thiers 8 months ago on Google • 59 reviews
I
m
used
to
attend
good
restaurants
and
michelin
ones.
So,
if
you
are
like
me
you
will
understand
my
point.
I
went
on
Easter
Holiday,
April.
I
asked
3
times
before
if
they
could
translate
the
menu
to
my
partner,
that
doesn’t
speak
Portuguese,
they
said
yes.
The
waiter
that
was
talking,
put
efforts
but
could
not
speak
very
well.
Beyond
that,
the
food
combination
is
not
incredible
as
some
friends
described
me.
It’s
very
OK.
The
ambience
is
good
but
could
have
a
nice
music
background,
it
was
Sunday
lunch
time
and
there
was
no
music.
And
the
most
negative
thing
is
the
price,
it’s
extremely
expensive
for
Brazil.
They
just
charged
us
around
1500
reais.
The
price
announced
20
or
80
euros
it’s
just
an
illusion.
I
knew
the
price
before
because
my
friend
has
told
me,
so
it
was
not
shocking.
I
was
just
disappointing
to
pay
this
amount
for
something
that
is
not
exceptional.
For
foreigners
that
don’t
know,
this
price
is
more
than
the
minimal
wage
in
Brazil.
They
need
to
improve
many
things
and
become
more
cosmopolitan,
play
bossa
nova
or
brazilian
songs,
or
Greek
(because
the
decoration
is
more
Greek
than
Brazilian),
put
more
exotic
food
and
try
to
offer
more
meat
options.
And
of
course,
like
in
all
michelin
restaurants
explain
properly
the
menu,
in
details.
It’s
an
experience
that
you
sell
and
not
just
food!
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