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  • 5/5 Scott F. 7 months ago on Google
    This shot right to the top of our favorite Dallas/Ft.Worth area restaurants that we have visited for 2023. We loved everything about 60 Vines! The location, the wide open Interior design, the amazing and inviting staff, the amazing and inspiring food combinations and did we mention the incredible selection of wines? The menu has many tantalizing offerings, hardest part of the evening was acceptance that we couldn't try it all at once! Ordinary we pick out what we want to try that night. If a place is really good we might pick what we want for lunch the next time or dinner next we try them. Honestly with Sixty Vines we where picking out stuff we want to try all the way to our 4th and even 5th returning visits. YES IT'S THAT GOOD! We started off with two wine flights my wife had a Chardonnay selection which was really good, while I sampled a selection of 3 Riselings all where very tasty... for our appetizer we both sampled the Beet & Goat Cheese salad, it was a delicious, super fresh and wildly different take the traditional and we both loved it. Next we had the Wood Fired grilled shrimp also to die for wholesome goodness that paired fantastically with our white wine selections. For our Entrées I had the Grilled Pork Chop (this was no ordinary Pork Chop) I dare say this was the best Pork Chop I have ever had without question. Meat was so soft and buttery in texture and the flavorful seasoning rendered a symphony of flavors on the palet unparalleled. My wife had the Shrimp Capallinie a very flavorful and delicious take on traditional Italian pasta dish but so aromatic and fresh of flavor I highly recommend this one as well. Our server was Cindy and she was also amazing, with a friendly and delightful charm and encyclopedic knowledge of the entire menu. (I have been to high end fine dining restaurants that the staff did not excel to her level) in future visits we will ask for her specifically if she is on duty. Carson was the Manager that we interacted with and he was also very friendly and accommodating. Had any issues arose I am sure he would have been quick to set things right, however everything about the evening was flawless. We will definitely be adding this place to the tip top of our favorite haunts list. My only regret is we had no room left to try one of there tantalizing desserts. Oh well, will try them next time. Cheers! ( highly recommend reservations during peek dinner rush) we arrived around 3:30 during off peak and without reservations where seated immediately.
    1 person found this review helpful 👍

  • 2/5 Mustafa A. 9 months ago on Google
    Overpriced for what you’re getting. Below mediocre food, bland and tastes like it’s made with no care for a person’s palate. The table seating style is non traditional, long tables with multiple parties. Pasta was runny, salmon was dry, pizza not memorable. Unfortunate.
    1 person found this review helpful 👍

  • 5/5 starlightview13 9 months ago on Google
    Had such an AMAZING time at sixty vines! The food was great and THE SERVICE was impeccable! Some of the best service I've had in a very long time! Jacob was super attentive and was super genuine about us having a great experience. He's very welcoming and knowledgeable about the menu and also had really great recommendations. My favorite would have to be both of the desserts that Jacob recommended, which were the Olive Oil Citrus Cake and Deviled Affogato! Overall, a great experience and would highly recommend!!

  • 4/5 Shelley F. 8 months ago on Google
    Would highly recommend Sixty Vines for a large group/special occasion. The inside is beautiful and spacious. There is a good mix of seating options for all party sizes. Our service throughout the whole experience was excellent. The name Sixty Vines did not disappoint as I thought the alcohol was what they did best. They have a customizable champagne bar with fresh fruit, syrups, and juices, which I loved because I have a sweet tooth. You can't go wrong with the cocktails either! I ordered the Carajillo, as the combination of espresso and chocolate flavored salt were intriguing. I thought the drink was executed perfectly! The food was decent. In my opinion, the pizzas were the best. I also had the brunch burger, which was not the most enjoyable experience as the buns were very soggy from all the other components.

  • 5/5 Donald N. 9 months ago on Google
    Really great restaurant! They have a very large selection of wines on tap. You can also tell the bartender what kind of wines you like and they will put together a flight for you. We ordered a bunch of appetizers and they were all good: fried chicken with cavier, wood grilled shrimp, and mussels. The affogato dessert was great as well!

  • 5/5 Dano 1 year ago on Google
    We brainstormed for days on where to celebrate a family birthday, and I don't think we could have settled on a better venue than Sixty Vines! They have eight 10-top tables as you walk in, ideal for large parties such as ours. I really loved the rustic ambiance and spacious floor plan. Our server was on the ball throughout the entire meal, and we never had to wait long to order food or additional drinks. But, most importantly, the cuisine was exceptional. Every dish I sampled was fresh, beautifully presented and savoury down to the last crumb. My favourites were the Burrata and Bacon-Wrapped Dates appetizers as well as Sticky Toffee Cake and Deviled Affogato desserts.

  • 5/5 Frieda W. 10 months ago on Google
    Excellent venue for group dining, date night, get-togethers, etc. They also have rooms you can serve for events. The common dining area is a little noisy, but that’s to be expected for a place that size. Pizza was excellent—and I am NOT a pizza person. My only complaint is that the service was a little slow, but perhaps that was because of the size of my party. Will definitely come back and recommend.

  • 5/5 Michael T. 1 year ago on Google
    Lovely restaurant. Wonderful service. Great wine selection. I do wish that they had a traditional bar menu as well for non wine drinkers, but they do have a few specialty drinks. The beer selection is very small. The food was extremely fresh and wonderfully done. The cheese platter with fresh honeycomb was magnificent for the price. Everyone loved it. They were extremely accommodating to the fact that we had an infant with us, and they were all booked for the night and we still walked right in and were seated immediately on a peak Friday night. The pizzas were fresh and hot. The nice stone oven is a great touch. Overall well worth a night out with friends.


Call +1 469-620-8463 Open on Google Maps

Amenities


  • Parking
    • ✓️ Free parking lot
    • ✓️ Plenty of parking
    • ✓️ Free of charge street parking
  • Payments
    • ✓️ Debit cards
    • ✓️ Credit cards
    • ✓️ NFC mobile payments
  • Offerings
    • ✓️ Beer
    • ✓️ Food
    • ✓️ Wine
    • ✓️ Alcohol
    • ✓️ Spirits
    • ✓️ Cocktails
    • ✓️ Food at bar
  • Accessibility
    • ✓️ Wheelchair-accessible toilet
    • ✓️ Wheelchair-accessible seating
    • ✓️ Wheelchair-accessible car park
    • ✓️ Wheelchair-accessible entrance
  • Dining options
    • ✓️ Seating
  • Service options
    • ✓️ Dine-in
    • ✓️ Delivery
    • ✓️ Takeaway
    • ✓️ Kerbside pickup
    • ✓️ Outdoor seating

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