I highly, highly recommend this restaurant. We visited last month and found this restaurant by chance on our way to visit family in Abruzzo directly from the airport. After a long flight from New York, we arrived in this quaint little town and were greeted by the sweetest staff. My sons said it felt like they were walking into their aunts house. We knew it was going to be amazing just by the aroma coming from the kitchen. Cheffa (Lidia) welcomed us into her “home” and treated us like family. All the food was freshly homemade and absolutely delicious. The ambiance was beautiful. We were given a tour of the restaurant and its history. Lidia, Maria and the staff went out of their way to make our visit memorable and to make us feel at home. They have a sign that translates “you enter as a customer, you leave as a friend”. We made some very special friends and my boys and I all plan to come back when we visit Italy again! Five stars just isn’t enough! Simply fabulous!

Cheffa was an amazing cook, as well as a welcoming individual. The rest of the customer service was kind, and accommodating to tourists. All the food was fair priced and tasty, making it a perfect hidden gem in a small town of Italy.

Great food and people, a nice place. We will come again, loved the place! (I am Italian, if you are a foreign trust me: this is a place to stop for eating).

Lydia and her son hosted us on the 2nd January 2018. What a beautiful way to start the year. the food was sooo good and they were so warm and kind and generous. it was like being at home with family. they did not treat us like guest. Such amazing people. We didn't just have lunch we had an exchange of stories and experiences, its like we all knew and cared for each other. Thank you so much Lydia for welcoming us even if you were closed. This was by far my best restaurant experience ever!

Really nice, cosy and authentic place to have dinner! The food is really home made and delicious. In the end it is also true. You enter as clients and come out as friends!

This place is wonderful we found it by accident from our way from Rome To Puglia. Located in a quaint little town up the hill the environment is so local and authentic. The family restaurant is very warm and friendly. Food is very very good! The appetisers are fantastic and comes with free soup. Pasta portion is very big! Overall the expert is very memorable

Delicious and thoroughly delightful Sunday lunch, beginning with the warm welcome by "La Cheffa." Thereafter: small but excellent and reasonably-priced wine list (slanting toward Abruzzo, unsurprising given its proximity); great regional antipasti platter(s!); wonderful pasta. Had the feel of a bustling, family restaurant. Out of the way, but well worth the effort.

We stumbled onto this little gem by pure chance. It’s a small but lovely place, part of the building used to be a wine cellar I think and sitting there during a hot summer day was really nice and cool. The menu is fairly straightforward, decide if you want antipasti or not, then 3 types of pasta with 3 types of sauce. They are more than happy to give recommendations, in case you can’t make up your mind. The food was really good but the people was what made our lunch amazing I think. We practically got to meet the entire family. It almost felt like having a home cooked meal with relatives than a visit to a restaurant. If I am ever in the vicinity again, I’m going back there for some food I can strongly recommend this place. you won’t be disappointed :)

Lydia is an excellent host. A very welcoming person. What I like in her the most is her beautiful smile and a warm hug. Her jokes are so good. I felt like I'm at home when I have visited their restaurant for the first time! Excellent food, Ambiance, team. Her son. We became great friend s. I will never forget her when I go back to my country. Your singer friend.