Wish i could give 6/5 stars, best steak and service i have ever experienced. The owner himself is in touch with every costumer while being in charge of cooking the meats. Being danish in Italy, you often feel that locals don’t even wanna try to communicate in english, french or spanish, this is not at all the feeling you are left with after eating at Fògu Braceria. All employees were welcoming and smiling all throughout. After eating and having amazing wine with the owner on the terrace, we were invited out to have a couple of drinks. Overall an amazing experince, would DEFINITLY recommend! Will visit Ricardo and Antonio again!

Dream come true, what a meal!

You get the Italian concept of food.. apperitif, 1st, 2nd.. so do expect the sequence of all restaurants in their City to be this way. However, if you prefer to receive your plates, all at once;be vocal and tell them! Fogu’s house red was one of the best wines, on the island. I drank .25 x 2, all to myself! The beautiful wine, was 3 euros for 1/4 litres. This is Porto Torres’ best Steakhouse so it’s natural their “bombas” would be unforgettable! The unique use of Sardinia’s famous local cracker as “crunch” makes this appetizer, even more memorable and notable. I can feel the heart and appreciate the creativity of the appetizer! The steaks all looked beautiful but I opted for Pork Belly. Porco is the islands most prized meat! It did not disappoint. My fries and aioli were a good compliment to my huge meal. I am glad, to have discovered a local restaurant where you can feel the soul of the Chef, in his perfected craft. The appetizer told me a story that I will bring with me through my lifetime. Thank you!

Absolutely brilliant meal and outstanding service. Great value for money paid. Highly recommended

5 star. Amazing place. Food was fantastic, waiting staff are very good and polite. Was great to watch the chef cooking everything over a flame oven. Meat was top quality, fries are delicious.I will return no problem.

Meat, grilled vegetables, fries, house wine, and service were outstanding. If you are a meat lover it's your place.

We are generally big fans of Irish steaks. We tried the local Sardinian Tbone 1kg for 2. It was very nice well seasoned well cooked and on par with Irish steaks. Service was very nice. I highly recommend.

Really nice steak restaurant in the middle of Porto Torres old town. Great atmosphere, staff super friendly, modern painting from Sardinian artists on the wall available for purchasing and quick service. Food also great with a good selection of steaks and 'vinondella casa' incredibly good. I'll definitely be back!