one of the best restaurants in tana… food is very nice you have to go there many times to try all the menu … they have all kinds of food including halal food… all desserts are delicious ,stuff are kind, friendly and professional… quiet and beautiful place

I had a wonderful dining experience at this restaurant. They offered a wide selection of local and international dishes. The service was quick and attentive, and the staff were friendly and professional. I enjoyed the ambiance of the indoor and outdoor seating areas, which were spacious and elegant. I would definitely recommend this restaurant to anyone looking for a fine dining experience in Tana

The food was nice. The starters were very nice. The main dishes we took are very nice too. The coronsol juice was very nice. Really nice

Everything is excellent, food taste is great, i tried cordon bleu de zébu et crème brulé, both are excellent, waiters are helpful and very friendly, they want to help you, they are trying some english 😃 they can take too many questions and want to help all time. The other photo is profitroll for a friend

Fantastic Restaurant in Tana. The food was amazing, the service very nice and the atmosphere was great. Be sure to eat the creme brulee, it was an 11/10 😍

Favorite was the fried foie gras which was quite amazing, the food was delicious and there was a selection of red wine as well as cigars!!!! The downside is that there are too many flies.

I found the zebu dish to be quite bland, and I could have easily seasoned it better myself. The mashed potatoes were a tad hard and served cold, which was disappointing. To add to the confusion, the meat was initially brought out rare, despite my request for medium well. While they promptly fixed it, it was still a letdown to start my meal that way. I also ordered shrimp tempura, which was another disappointment. It was not the tempura I’m accustomed to, and if you’re expecting authentic Japanese tempura, you will likely be disappointed. The sauce that accompanied the shrimp didn’t enhance the dish either, leaving me wanting more. I decided to order Jack Daniel’s to unwind, but the serving was shockingly minimal—just a few drips. For the price, it certainly didn’t feel worth it. On a positive note, the crème brûlée was the standout of the evening. It was downright delicious—rich, creamy, and perfectly caramelized. My husband ordered a different meal and commented that his dish was good, which provided a slight silver lining to my experience.

Excellent restaurant, cool music, great service, perfect ambisnce and good food. Good gin selection and interesting wine list.