Fantastic dinner at Seasons 52! Everything was perfect, they sat us right away for our reservation, our server was great, the food was fantastic! We had the stuffed mushrooms, crab cake, beef skewers, pesto chicken pizza, and the most amazing pork chop I've seen it was 3 inches tall juicy all the way through and delicious!!! We were celebrating a birthday and they gave us a birthday card and a complimentary desert. Everything was perfect and we already have plans to go back!!!

Came here for a friend’s birthday dinner. Was expecting to enjoy some happy hour cocktails but even though we were seated in a booth right next to the Bar in the Bar area, we were told only ones actually sitting at the bar top are allowed happy hour pricing 🤷🏻‍♂️ Oh well On to the food, appetizers and entrees were great! Much better than I anticipated and the desserts as well. Haley took very good care of us and made great recommendations. We’ll be back for dinner some time but won’t be back for HH/Dinner outings. A bit disappointing because I really liked the food.

Stopped in during a girls outing today. I must say..THE FOOD AND DRINKS ARE SO GOOD😋 It came out fast and piping hot!! I suggest the stuffed mushrooms, filet mignon w/ a lobster tail and the pork chop. We will DEFINITELY be back. Kelsey was awesome. She answered all of her questions and kept checking on us to make sure everything was okay. I 100% recommend this restaurant.

I recently discovered Seasons 52 and have been twice now for lunch. I had initially shied away from this restaurant based on what a friend told me. He said the food was good but I would probably leave hungry because the portion sizes were so small. I wish I had tried Seasons 52 sooner to make my own judgment! I have found that the portions, at least at lunch, are generally smaller than what you get at a lot of restaurants, but I also didn't leave unsatisfied. On the contrary, I like it because I don't feel like I eat too much, and I can also indulge in richer dishes that might otherwise be just way too much food or too many calories. It also leaves room for one of their excellent desserts! For instance, on my latest visit, I had the shrimp and grits which had around 500 calories according to the menu. I find this is usually a pretty rich dish at other restaurants, but it was delicious and a nice portion size that didn't leave me feeling like I had overindulged. I was struggling to choose between this dish or the cedar plank grilled salmon but went with the shrimp and grits largely at the recommendation of my server as he thought it would be a good dish for the cold weather that day (and it was!). The desserts at Seasons 52 are equally as guilt free in terms of their size; they are all mini desserts that come in glasses not much bigger than a shot glass. There is a good selection of them as well; I believe there were seven when I was there including a pumpkin one which I had that was delicious. It was pumpkin pudding layered with spice cake. Seasons 52 has some seasonal items as well. I haven't eaten there enough yet to know how many of these there are or how often they change. The winter items were about to expire according to my server which I believe included the pumpkin dessert. The one item that could have been better was the iced tea - it was pretty watered down and I prefer a stronger tea. There is a small lunch menu that has some items at reduced prices, or you can order off of the regular menu. There is also an extensive wine selection. The atmosphere of the restaurant is inviting and has a more upscale feel than a lot of restaurants, especially for lunch. The kitchen and grill area are more of an open concept so you can see some of the kitchen activity. My second visit was quiet and relaxing; my first one was disrupted by a child that would not stop crying, and the parents obviously had no interest in stopping their lunch to take him outside until he calmed down (which was done at the expense of the other patrons of course). I don't fault the restaurant for that, but it's not the kind of thing I would expect to see at a restaurant like this just because it doesn't seem like the type of restaurant that caters to children or young families (I don't recall seeing a children's menu for instance). I have enjoyed both meals there and wouldn't hesitate to recommend it to others.

Honestly this place surprised me, the entrance was welcoming and our server Summer was amazing. I tried a mix of the menu ranging from the Flatbread pizza for an app to the veal meatballs. The main course was excellent as well along with the desserts... tried them all. Food was great and came out quick. The service was the best I've had at any restaurant so I will be coming back again.

While on vacation, the wife and I came here. We brought the salmon, scallop, asparagus with sweet potatoes, on the go. The people were nice, clean atmosphere, food taste great, cooked perfectly.. We can't complain.👍 We'll definitely be coming back & dine in.

🌟 Out of This World Dining Experience at Seasons 52! 🌟 Prepare to be transported to a culinary paradise at Seasons 52, where every detail has been meticulously curated to create a dining experience that is simply out of this world! From the moment you step through the doors, you are enveloped in an atmosphere that is both elegant and inviting, setting the stage for an unforgettable gastronomic journey. Our experience at Seasons 52 was nothing short of extraordinary, and we have one person to thank for that—Shauna B. She was an absolute gem, providing service that was nothing short of incredible. Her passion for hospitality and her attention to detail truly elevated our dining experience to new heights. The restaurant's architecture is a marvel in itself, seamlessly blending modern sophistication with warm, inviting touches. The ambiance is both intimate and lively, making it the perfect setting for a memorable meal with loved ones. But let's talk about the food! Each dish at Seasons 52 is a work of art, thoughtfully crafted to delight the senses. The menu boasts a tantalizing array of options, and each dish is presented with an exquisite attention to detail. The perfect portions ensure that you savor every bite without feeling overstuffed—a true rarity in the world of dining. The culinary team at Seasons 52 has truly mastered the art of creating dishes that are both indulgent and health-conscious, using seasonal ingredients to showcase the very best flavors of each time of year. In summary, our visit to Seasons 52 was an experience we will cherish for a lifetime. From the warm welcome to the impeccable service and the delectable cuisine, every aspect of our dining journey was flawlessly executed. If you're in search of a hidden gem that offers a dining experience that is truly out of this world, look no further than Seasons 52. And be sure to ask for Shauna B—she will make your visit nothing short of extraordinary!

Shout out to our server (forgot his name) Brian??? The service was great. The chef came out to greet us. The ambiance is beautiful. The food was good (wanted my lamb a bit more savory, bursting with flavors). It was still good with mash. My husband's steak was delicious. Our lobster tails were good, too. The crab cakes wasn't as I expected. It needed more seasoning and a bit freshy. I prefer my insides cooked a bit more. Overall, I had a great experience and still would give 5 stars.

Wow. This place was FANCY !! I absolutely felt like I should’ve been in heels and a dress but it was the best food and best service I’ve had in a long time. And I promise it’s well worth the price !! The salmon just melts in your mouth. The steak was cooked beautifully and the lobster was amazing. The wine was good too. And the server was so nice and treated us so well. We will be back for date night.

Perfect service! Food was good. We had the stuffed mushrooms and avocado toast for starters. I had the rainbow trout with broccolini and potatoes. The trout was a bit under seasoned but with the sauce it was perfect. The other dishes were the scallops, the vegetarian gnocchi, and a filet + lobster tail. For dessert we ordered all the desserts and shared them. Yum!!

Service was amazing. We made a reservation online, when we got here we waited about 10min max. Our waiter (Terry) was welcoming and very kind and came in several times to check if everything was ok. My experience here was very good and calm. Food tasted and look amazing 🤩

We were very satisfied with our dinner Tuesday night. We had a party of 7 and everyone loved their meal which is great bc I picked this place for my husbands birthday . Our waitress Rachel was amazing & knew a lot about the menu. Food was amazing, drinks were great. Also Renee was so sweet! & let me bring in a cake a few hours before our reservation. Would definitely come back.

Such a great dinner. Seated at a booth in the bar area and the service was outstanding! From the specialty drinks (cocktails and mock-tails) to a variety or delicious appetizers and meals to the yummy perfect sized desserts this place always delivers! One of our favorite family treats for sure!

Great food. Great service. Was not happy that an older couple was allowed to bring their dog into such a nice restaurant. They put the dog blanket out on the bench and had the dog there during the entire meal. That ruined an otherwise perfect night. I don't want animals around my food.

The food was hot and seasoned well. Mark ourr waiter was very good and gave recommendations on food choices. Didn't get pictures of entrees as we hungry and started eating as soon as it arrived. Crab cake was good, but for the price and size should have been two. I had the trout with brocollini and potatoes. My husband got the pork chop and changed sides to mash potatoes and green beans. Side note: their menu changes every three months. I would come back again.

Fun times for a girls night birthday celebration! Fire oven gnocchi and roasted artichoke with hummus and always cocktails! I had the apple infused bourbon. It was so good I had to recreate it at home. What a luscious fall cocktail.

Pretty popular restaurant, so busy at the time I came but the quality still maintained. Staffs are nice and food absolutely DELICIOUS! Recommend Lamb loin, especially in medium rare. Tasty, no smell of lamb, juicy with a bit of smoked flavor served with mash potatoes. Really enjoy this dinner!

First class experience from manager , Jacob , our server Emily . Delicious wine flights red and rose , appetizers stuffed crab mushrooms and shrimp. Tortilla soup , gnocchi entree and rotisserie chicken . Complimentary champagne toasts for our 46 anniversary..yummy desert . From card to anniversary sign .. went all out much appreciated Will be back

Came on a random Wednesday for lunch. We sat over by the bar, everything was very clean and our server was quick and helpful. I’ve been to other seasons 52 restaurants before that were a little disappointing but this one I thought was great. We got a fillet and scallops. Will come back again sometime!

As always Seasons 52 delivered! Friendly hostesses, prompt seating! I love the Fall menu as it has my favorite mushroom soup! So flavorful and simply delicious! Their lobster bisque needs just a tad bit to be up there but is still good. The new menu has shrimp and grits with an amazing tomato sauce, bacon and chorizo - can't have enough of it! We celebrated my husband's birthday and they gave him a card and treated him to dessert! So cool! Highly recommend!

My husband and I have been here at least 4 times within a month and I must say we love th e food. We have tried different dishes each time and love it. The lamb loin was delicious and the rotisserie chicken, oh Nash potatoes and brocolini yummy. We'll be back again. Hats off to the chef, and the wonderful service and servers.

Yes, I love this place. Great casual atmosphere and the service is warm and efficient. They pay attention to details. I like that they change the menu with the season and there are plenty of fantastic options. So, it is great to enjoy a glass of wine with your loved ones, a great atmosphere, spot on service and then have a delicious dish, finalized with a micro dessert to indulge your palate. For me, Seasons 52 has been a very solid performer in Jacksonville.

I was traveling and our party of 4 made reservations for Seasons 52. It was my 1st time at this location. And Seasons 52 never disappoints. Service is great. From being greeted, to being seated and wait staff, all personable. If they were having a bad day you wouldn't know it! I particularly love that this restaurant offers menu items based on the season. This just means you always have the freshest offerings and variety for vegetables. Seasons 52 is so good about the variety of protein as well. Lamb, pork, chicken, steak and my favorite items, salmon, trout and sea bass. And of course most people like dessert and the fact they offer the "mini indulgence" offerings means you can have a small bit of sweet after dinner or you can order 2 choices. And if still undecided you could get 3 and thr calories still wouldn't be as bad as if you went to a restaurant that has a dessert so big you would be wise to share it. Great ambience. Large bar area.

We celebrated Administrative Professionals Day today with lunch at Seasons 52. We started with the Tuna Tartar, which was amazing; we also had the Shrimp and Grits; Scallops; Crab Cake Sandwich, Lamb and the filet. All were amazing and would definitely order all of those dishes again. We ended our lunch with some delicious desserts, the Key Lime was my favorite. Our server Christine was amazing.

Our waitress Lisa was such a delight. She absolutely made my birthday along with the greeter. A personalized card was such a great touch. The food and atmosphere was low light and engaging. This is a must if you’re in Jacksonville, FL. Thank you Season 52 for making my birthday weekend special before returning back to Michigan.

Great food and recommend. Patrick and Katie were fantastic servers. The peach resisling mule was crisp. Sea bass and salmon were tasty. The asparagus was oily and lobster bisque was good but not wow. Loved the corn skillet. Our favorite dessert was the turtle cheesecake and the shot size is perfect. The restaurant feels older and needs a thorough dusting.

Because it was Mother's Day, service was a little off but understandable. Our appetizers took a long time, but as a courtesy, the manager removed the cost from the bill. Other than that, the food was amazing, and the ambiance was gorgeous. I also got a free dessert for Mother's Day. Will definitely be returning.

Went with a group of 13 (needed a reservation) and sat at a table that could be closed off from the rest of the restaurant by curtains. Staff was very polite and professional. No pressure to start ordering when a few in our party were running behind. Food came out in a timely manner, all of us were served at the same time as well (no one left waiting on a plate). Tasted great. Drinks were also well made. Bathrooms are clean.