1/5 Wildan S. 10 months ago on Google • 50 reviews
I
decided
to
go
here
as
I
saw
an
excellent
rating
for
this
place
at
google.
First
impression,
they
have
a
big
valet
sign
but
there
is
absolutely
no
one
who
will
help
you
park
your
car
(they
completely
ignore
you
eventhough
they
saw
your
car).
I
made
a
reservation
at
7
pm,
and
asked
to
go
toilet
first.
Quite
surprise
they
didn't
have
a
toilet
inside
the
restaurant.
You
need
to
use
the
bulding
facility
upstairs
instead.
The
server
came
with
her
tablet
to
take
the
order.
I'm
completely
clueless
what
she
was
doing
and
asked
the
menu
to
her.
How
can
I
order
without
even
looking
at
the
menu?!
I
ordered
homemade
ginger
ale
(I
like
schweppes
a
lot
better
tbh);
juice/soda
(refreshing);
W
burger
(regular
burger,
nothing
bad
but
nothing
good
either),
and
Lamb
Rack
Nasi
Goreng.
I
would
like
to
emphasize
the
overpriced
Nasi
Goreng.
The
plating
is
terrible.
You
will
see
gigantic
melinjo
cracker
and
Union
which
cover
80%
of
your
plate
and
you
will
see
a
pity
Rack
Lamb
on
the
side
(how
can
you
treat
the
star
of
the
dish
that
way?!!).
It's
compeletely
overcooked,
half
of
it
is
fat,
and
I
accidentally
bite
GALANGAL
which
completely
ruined
the
food
experience.
And
after
a
loooong
time
of
waiting,
my
dessert
finally
arrived.
This
dessert
help
a
lot
to
save
the
reputation
of
this
restaurant
(a
perfect
combination
of
chocolate,
cheese,
and
tropical
fruits).
It
kinda
a
mood
booster
after
terrible
main
dish.
But
then,
they
ruined
my
mood
again
as
it
took
soooo
long
to
get
my
bill.
I
lost
my
patience
and
went
straight
away
to
the
cashier
(I
really
don't
know
what
they
were
doing
no
queue,
no
customers)
Last
joke,
when
I
departed
from
restaurant,
the
security
asked
for
25k
of
valet
service
(SHAME
ON
YOU,
did
nothing
and
ask
valet
price,
hillarious)
I
don't
know
whether
you
run
a
circus
or
a
fine
dining
resto,
because
your
overall
service
and
food
are
completely
a
joke.
You
are
not
ready
to
consider
yourself
as
fine
dining
restaurant.
Improve
please!