5/5 Stephanie C. 1 year ago on Google
•Food:
Exceptional.
We
both
got
the
half&half
eggs
Benedict
(one
toast
has
bacon,
the
other
salmon).
The
egg
and
sauce
were
splendid.
The
salmon
was
absolutely
delicious!
The
bacon
was
good,
crispier
than
typical
Japanese
bacon,
but
still
a
bit
thick
and
floppy
in
spots.
(I'd
say
the
bacon
is
better
than
other
cafes
here,
but
not
"100%
like
home.")
I
would
order
it
again,
but
dang
the
salmon
was
so
tasty!
Anyway,
get
the
eggs
Benedict!!
•Coffee:
Superb.
There
are
not
many
Japanese
cafes
that
prepare
hand
drip
AND
lattes
well,
usually
it's
one
is
good
and
the
other
is
blah.
When
ordering
a
latte,
you
can
choose
light
or
dark
roast,
cow's
or
soy
milk,
and
to
add
sugar
or
not
(and
maybe
hot
or
cold).
For
hand
drip,
you
can
choose
from
a
variety
of
beans
(ranging
from
¥600-800),
and
you
can
choose
hot
or
cold.
•System:
Once
you're
seated,
they'll
explain
the
coffees
of
the
day.
Then
you
scan
the
QR
code
for
the
menu,
it
will
go
to
Japanese
or
English
depending
on
your
phone's
settings.
Order
on
your
phone.
When
finished,
bring
your
QR
code
to
the
register
to
pay.
•Ingredients
&
Care-
You
can
watch
them
make
everything
by
hand.
The
food
and
drinks
are
not
fast,
but
they
are
prepared
with
great
care
to
perfection.
•Atmoshphere-
They
did
a
great
job
creating
this
hipster
space.
There
are
2
terrace
tables,
dogs
allowed;
counter
seating;
and
table
seating.
Unlike
many
other
cafes
in
Tokyo,
it
does
not
feel
cramped;
they
don't
pack
the
tables
too
closely.
If
you
call
and
make
a
reservation,
you
might
get
the
best
seat
(like
us)!
Many
cafes
in
Tokyo
that
"feel
like
abroad"
really
miss
the
mark
with
iffy
food
and
have
terrible
service
by
uni
students,
but
this
place
is
the
REAL
DEAL.
•Reservation:
Phone
only.
•Accessibility:
2
steps
at
the
entrance.
None
inside.
3 people found this review helpful 👍