5/5 Sharla R. 1 year ago on Google
We
went
to
Red
Lobster
for
the
all
you
can
eat
shrimp
fest,
and
it
was
great!
Even
though
it
was
full,
it
was
not
crowded.
I
don't
know
if
they
rearranged
the
tables
or
put
more
barriers
between,
but
even
my
hyper
vigilant
husband
was
comfortable.
The
shrimp
was
spectacular.
Perfectly
cooked
and
delicious.
I
had
the
only
two
gluten
free
options,
shrimp
scampi
and
the
new
red
shrimp.
They
were
both
wonderful.
My
husband
tried
all
the
others
and
these.
He
was
not
really
impressed
with
the
garlic
bacon
shrimp
scampi,
he
said
the
bacon
tasted
fake,
like
bacon
bits,
so
he
won't
be
getting
that
again.
Some
all
you
care
to
eat
places
take
forever
between
servings,
but
Lacey
took
wonderful
care
of
us
and
made
sure
we
never
ran
out
of
shrimp
until
we
begged
her
to
stop.
I
couldn't
have
asked
for
more.
We
walked
out
quite
full
and
happy
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