3/5 J Y. 4 months ago on Google
I
have
been
to
both
locations
but
I
went
to
this
location
because
Darius
Cooks
went
here
recently.
Outside,
the
parking
lot
is
well
organized
I
love
the
space
I
think
they
need
a
better
ramp
for
people
in
wheelchairs.
Inside,
I
didn't
necessarily
enjoy
the
dim
lighting.
We
arrived
around
5:00
that
evening.
You
would
think
it
was
intended
to
be
a
romantic
restaurant,
clearly
that's
not
the
case.
Sundays,
on
the
chalkboard
it
says
Chicken
and
Waffles
are
available
we
tried
to
order
that
it
wasn't
available.
?
I
immediately
thought
here
we
go
with
the
nonsense.
Basically
you
were
only
able
to
get
what
was
on
the
buffet.
So
let's
talk
about
what
we
ordered.
Five
wings
and
mashed
potatoes
and
corn
with
lemonade.
The
wings
were
made
nothing
to
write
home
about.
The
mashed
potatoes
and
corn..
so
delicious!!
I
ordered
the
smothered
fried
pork
chop
with
a
chicken
breast
roasted
with
greens
and
macaroni
and
cheese
with
a
roll
and
lemonade.
The
smothered
pork
chop
was
so
delicious.
The
chicken
breast
was
seasoned
with
their
Peach
Tree
seasoning
and
it
was
too
salty.
The
greens
were
salty,
bitter,
and
flavorless.
The
macaroni
and
cheese
was
watery
and
you
can
taste
the
flour
or
a
starch
of
some
sort
in
the
liquid.
It
was
not
good.
Then
we
got
a
red
velvet
cake,
not
going
to
hold
you
it
was
fire!
I
really
enjoyed
how
moist
it
was
and
the
cream
cheese
frosting
which
was
heavy
on
the
cream
cheese
and
not
so
much
on
the
sweetness.
I
really
enjoyed
that
and
gave
it
a
distinct
flavor
that
I
haven't
had
from
other
places.
Would
I
go
back?
Maybe.