5/5 ChicLifeByte 3 years ago on Google
With
summers
setting
in....I
was
looking
for
a
nice
jazzy
place
which
is
chilled
out
and
I
couldn't
think
of
any
better
place
than
Delhiβs
first
German
Microbrewery.
Yes,
Delhi
opened
doors
to
Connaught
Clubhouse
sometime
back
and
I
was
pretty
excited
to
try
it
out.
The
place
looked
amazing
and
is
the
perfect
spot
for
the
nightlife
scene.
A
big
illuminated
bar,
cushy
couches
with
greenery
in
the
midst
made
for
a
visual
delight.
Time
to
try
the
freshly
brewed
beer,
delectable
food
in
the
vibrant
ambience-
all
available
at
one
stop
destination,
CCH!
Mini
mugs
made
their
way
to
our
table
with
samplers
of
different
variants
of
beer.
We
were
so
impressed
with
the
malts
and
the
flavours.
The
Land
Beer
had
a
melidion
flavour,
Rice
Beer
had
Banana
Flavour,
German
wheat
beer
had
orange
and
citrus
taste
while
the
fourth
one
was
Dark
Knight
(Stout
Beer
type)
coffee
flavour.
Best
part,
no
artificial
sweeteners/condiments
are
used
to
add
flavours
to
the
beer
at
CCH.
Coming
to
food,
we
started
with
Papri
Chaat
which
looked
different
from
the
chaats
I
have
had
date.
Topped
with
Coorg
avocado
mousse
and
raw
mango
salsa,
it
was
just
scrumptious.
Chicken
Murraba
croquettes
which
were
absolutely
amazing-
crisp
yet
soft....just
so
perfect.
Mutton
Sukka
had
shredded
pieces
of
mutton
which
made
the
taste
just
wow.
Thai
Corn
Cake
had
a
unique
taste
which
was
pleasantly
good.
Sweet
basil
flavoured
Paneer
Tikka
had
the
perfect
marination
and
taste.
Ghanghura
Fish
Tikka
was
melt
in
mouth
and
just
so
delectable.
Signature
Chicken
Changezi
made
for
an
impressive
delight.
Chicken
with
XO
sauce
was
crisp
and
yum.
In
main
course,
I
tried
Chicken
Makhanwala
which
extended
a
classy
taste
clubbed
with
Cheese
and
Jalapenos
kulcha.
Chicken
Krapaw
was
an
amazing
delight
topped
with
fried
egg.
Dessert
was
Tiramisu
with
Cocoa
and
Kahlua
which
had
layered
sponge,
coffee
liqueur
and
amaretto
cookie.
It
was
just
so
yummy!
Thank
You
Virat
Chhabra
and
Chef
Nishant
Choubey
for
the
lovely
hospitality.
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