Great food. Nice ambiance. Good service. Huge place that they can cater big events.

Beautiful Place, Nice ambiance. The outdoor dining is also superb. Food is ❤️

Max's is probably the best restaurant I could ever recommend. They've got really fantastic food and would have the best ambience. The design is Tropical Filipino Modern. It's a place to have a feast, a simple breakfast or a very appetizing 'merienda cena'. It'w more like eating at a resort hotel.

The food is good and served hot. The waiters are attentive.

I’ve been craving for adobo flakes since last week and I know one of the best place to have it is at Max’s. But lo and behold it has been phased out. So instead I ordered cheesey corned beef omelette with garlic rice and brewed coffee. I’ve notice that they’ve changed their menu and the food that they’re serving. Sad to say this visit was quite disappointing, first the coffee was not that hot, how do I know? Because the creamer didn’t dissolve quickly. And I have to call the attention of the waiter for my order since it took sometime for it to arrive. I’m not happy with my order at all since the garlic rice was cold, actually all the foods served are all room temperature, considering that the restaurant was not busy at that time I expected more from their usual efficient and friendly staff just like with their other branches that I’ve been to. This is a second strike for me with Max’s resto. I love going to this place but after this experience I might have second thoughts.

Always a pleasant experience at Max's Sucat. Friendly staff, good food, affordable prices. Always Basic Meal as my default order but it no longer includes a glass of iced tea or soda. Less one star for downgrading their meals instead of improving it.

A huge property of Max's is in this area. This branch has its own building with a spacious dining hall and some function rooms for private parties. Parking spaces at the back is also plenty. Service is fast because they have a lot of staff. Even though the place is so busy, the staff are all smiling. They are also very attentive and efficiently accommodating our requests. We ordered fish fillet rice bowl and chicken sisig rice bowl. Both taste good and serving size is ok. The sago and gulaman drink is also refreshing. They also serve brewed coffee and pastries. As for the comfort rooms, the cubicles are plenty and also well maintained.

Excellent service. Family oriented restaurant. Affordable and the taste of chicken is still the same since 1971. 🥰

I love their fried chicken.. had a blast here on my bday. Thank you Max.

Great for hosting parties and good food as well.

From an American viewpoint. Seafood Lomi was good but we have had better at Clark. The Pancit, Jabba (Curry rice) were excellent. The 1/2 Chicken was very dry and salty. Possibly too much MSG? The kamote (sweet potato) fries were good.

Pretty cozy on certain timings since there's not that many customers who dines in night. Prepare 30 pesos for gate entrance. May instance malamok but so far food is good

We're celebrating our family reunion here this Christmas day. Their Kare-Kare is fantastic & is almost as good as my mom's - God rest her soul. Their pancit is marvelous. Their crispy pata is wonderful. And i think their supervisor is maybe a relative since he's got the same last name as mine. All around a truly sublime experience.

There were only 3 tables being served. It took some time before one came to take orders. When order came the Bami only had 2 squid rings. Tasted very bland, we had to request for fish sauce and calamansi to perk up the taste somehow. I had to go to the beverage bar to request for the said condiments as no waiters came when I had my hand raised for about 5 mins. The fresh lumpia was good but the fried lumpia's oil tasted old (MAANTA!). I mentioned to the waiters no apology or action taken. Even to the cashier and acting manager. Sago was refillable, when we asked for a 2nd helping waiter bought a jug of sago't gulaman no ice in it. and just filled up our glasses. He filled it up mostly with the sugar water but not the sago nor gulaman. Service was poor. I normally give a 15 to 20 % tip when there is no service charge in the bill but this time I was very hesitant to tip. Never again order fried lumpiang ubod in Max's oil used is always stale and old.

There was no water in their restrooms, restrooms which were very dirty and unsanitary. There were lots of mosquitoes and flies at the table we were sitting at, and the food isn't even good anymore. The chicken was too salty, so were the tinapa shanghai rolls. Very disappointing.

If your Balikbayan friends want to meet old friends Maxs is the best venue. They could also taste the Filipino dishes they missed.

This is the best Max branch in the country. It's big. It has some spacious rooms for events. It also has a garden and a big parking lot! We tried a different menu this time and we're not disappointed. You must try the sizzling tofu sisig and tinapa rice as well!

Eat all you can on weekends ♥

Place is very cozy with enough parking space. Staff is courteous and responsive. You can order here the best fried chicken. Their tofu ins sizzling plate is the highly recommended.

Best tasting fried chicken! Also loved the array of desserts. Very attentive staff! Ample parking space and it's nice that the store is slightly tucked away from the noise of vehicles plying Sucat Road.

The chicken is incredible, crispy yet succulent. Some of the finest Filipino dishes, highly recommended.

Quite big place, with indoor & outdoor dinning. Main dish is "max chicken". With their slogan " the house that chicken built" , circa 1945 up to now.