4/5 Shannen-Marie R. 2 years ago on Google
Trotters'
main
competitive
advantage
imo
is
that
their
food
is
always
consistent
when
it
comes
to
presentation,
taste
and
affordability.
Their
dishes
are
well
prepared
and
I've
yet
to
come
across
one
that
isn't
satisfying.
Had
the
blackened
Mahi
Mahi
but
in
a
wrap
instead
of
the
sandwich
with
a
side
of
Caeser
salad
which
was
delicious
and
satisfying.
Giving
this
meal
a
9/10.
Definitely
a
great
option
if
you're
avoiding
oil
and
too
much
carbs.
My
friends
and
I
tried
a
few
appetisers.
We
had
the
Calamari
which
was
fried
crispy
and
tasted
fresh.
It
came
with
a
marina
sauce
and
I
give
this
dish
a
8/10.
We
also
had
tortillas
and
guacamole
which
was
too
salty
for
my
liking
(6/10),
the
Cajun
Shrimp
-
the
shrimp
were
jumbo,
well
seasoned
and
succulent
(9/10)
and
the
Wicked
Wasabi
Shrimp
as
shown
in
the
picture
below.
This
I
give
a
10/10
because
between
the
crispy
batter
and
the
flavour
of
the
sauce,
this
was
a
winning
dish
👌🏼
I
love
the
fact
that
they
have
a
"Guilt
Free"
menu
where
persons
avoiding
salt/sugar/carbs
could
order
from.
They
have
a
few
options
well
and
the
staff
is
open
to
ensuring
any
restrictions
brought
to
their
attention
is
treated
with
consideration.
They
will
prepare
whatever
dishes
they
can
without
salt,
something
which
few
restaurants
in
Trinidad
will
accommodate.
Service
during
peak
hours
isn't
great
so
expect
to
wait
for
your
meals.
But
once
they
arrive,
you
won't
be
disappointed.
Their
bar
could
be
expanded
to
include
more
brands
of
alcohol
but
overall,
the
dining
experience
is
very
much
recommended.