3/5 MsNancyH 2 years ago on Google
When
we
saw
they
had
a
brunch
menu
for
the
weekends,
we
made
a
special
trip
back
to
Duval
street.
It
was
the
Shrimp
and
Lobster
Omelets
we
were
after,
having
missed
them
ever
since
TGIFridays
took
it
off
their
menu
in
the
90's!
What
could
be
better
than
big
chunks
of
seafood
cooked
in
a
huge,
fluffy
omelet?!
Even
though
the
price
tag
was
a
bit
steep,
3
out
of
4
of
our
party
ordered
them.
What
a
disappointment!
While
the
seasoned
home
fries
were
tasty
and
the
omelet
itself
was
fluffy
and
hot,
we
were
hard-pressed
to
find
ANY
shrimp
or
lobster
in
our
Shrimp
and
Lobster
Omelets.
The
manager
explained
to
us
that
the
Chef
grinds
the
seafood
and
its
mixed
into
the
spinach
and
cheese
omelet
filling,
and
that
perhaps
the
portion
of
the
mixture
used
in
ours
was
a
little
light
on
the
seafood.
He
was
sure
that
even
though
you
could
not
see
it,
you
could
definitely
taste
it,
but
we
definitely
could
not...
At
all.
To
his
credit,
he
understood
that
we
were
disappointed
however,
and
comped
us
two
flan
desserts
to
share
between
the
four
of
us.
The
flans
were
extraordinary,
flavorful
and
delicious!
Service
at
the
restaurant
was
very
friendly
but
extremely
slow.
A
to-go
box
was
requested
three
times
before
it
actually
made
it
to
the
table.
During
our
visit,
there
was
an
outdoor
event
which
took
the
attention
of
all
but
one
server
,
who
we
had
indoors.
We
were
not
allowed
to
join
the
outside
tables
as
it
was
apparently
a
private
affair.
Finally,
the
strong,
almost
espresso-quality
coffee
was
delicious,
and
our
party
had
two
cups
each.
Bottom
line
is
I
highly
recommend
the
flan
dessert
and
coffee
but
recommend
against
the
very
pricey
Shrimp
and
Lobster
Omelet.
(Photo
is
of
leftovers
not
on
restaurant
plate.)
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