3/5 Fathi G. 1 year ago on Google
The
place
is
spacious
with
in-rooms
and
courtyard
tables
for
customers.
The
water
aircoolers
in
some
of
the
rooms
are
in
need
of
maintenance
as
they
are
hot!
I
saw
more
than
a
customer
leaving
the
room
(cabin)
once
they
sit
therein.
The
tables
are
not
immediately
cleaned
when
customers
leave;
and
you
have
to
wait
or
call
them
to
clean
the
table
for
you.
Last
time
I
was
there,
yesterday,
the
meat
wasn't
fresh,
one
day
back,
though
they
exhibit
fresh
meat
on
the
hooks.
Moeover,
due
to
the
overload
of
orders,
the
service
staff
are
late
in
delivering
it
to
tables
which
will
result
in
receiving
it
almost
cold.
Everyone
knows
that
the
taste
will
be
lost
if
it
gets
cold.
Their
prices
are
now
8000
for
a
kilo
of
lamb
meat
which
is
quite
far
more
than
the
price
of
meat
in
their
putcheries.
However,
may
be
they
are
the
best
in
their
trade
which
is
in,
my
opinion,
common
in
a
poor
country
like
ours.
In
general,
I
deem
3
stars
is
more
than
just.
They
are
somewhere
between
2
&
3.
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