5/5 Chris T. 1 year ago on Google
We
dined
at
the
Italian
cottage
after
craving
Italian
cuisine
on
Sunday
night
over
the
long
weekend
in
June.
On
entry
the
restaurant
was
packed
and
busy
!
Sonny
the
manager
had
politely
informed
us
once
we
seated
that
it
was
a
very
busy
night
and
that
orders
were
taking
longer
than
expected
but
the
food
would
be
worth
the
wait.
We
ordered:
1)
Raviolli
di
zucca
-
Butternut
pumpkin,
sage
and
amaretti
raviolli.
2)
Rigatoni
al
spezzatino
di
agnello
-
Lamb
shoulder
slow
cooked
with
white
wine
and
a
hint
of
tomato
with
saffron.
3)
Fettine
di
maiale
alla
pizzaiola
-
Pork
tenderloins
pan
cooked
with
Tomato,
garlic,
oregano,
panne
di
cassa
and
hint
of
chilli
4)
Capricciosa
pizza
-
Tomato,
fior
di
latte,
ham,
olive,
mushroom,
artichokes
5)
Dessert
-
Vanilla
and
chocolate
cannoli's
The
food
was
amazingly
tasty
and
definitely
worth
the
wait
!!
1)
The
sweetness
of
the
pumpkin
excited
my
tastebuds
and
matched
the
fresh
made
raviolli
very
well.
2)
The
Lamb
shoulder
was
soft,
tender
and
tasty
while
the
handmade
pasta
complemented
the
dish
well.
3)
The
pork
tenderloins
were
cooked
perfectly
in
thin
slices
and
the
tomato
based
sauce
with
the
chilli
was
a
great
touch
with
the
right
amount
of
flavour
and
spice.
The
bread
was
a
great
idea
to
soak
with
the
sauce
as
well
!
4)
The
pizza
crust
had
the
perfect
crunch
and
crispiness
throughout
and
no
sogginess
!
The
ingredients
gave
a
great
balance
and
was
one
of
the
highlights
of
our
meal.
5)
Cannoli's
were
fresh
from
the
crispy
pastry
when
we
broke
them
in
half
to
share
and
the
chocolate
and
vanilla
creamed
fillings
were
delish.
The
staff
were
polite,
attentive
and
came
around
at
the
end
to
ensure
everything
was
well
despite
being
a
very
busy
night.
Food
=
5/5
Service
=
5/5
Dining
experience
=
4.5/5
I
highly
recommend
dining
here
as
the
tasty
food,
friendly
staff
and
overall
authentic
Italian
dining
experience
was
a
great
way
to
end
our
weekend
trip
up
to
the
Hunter
Valley.
I
will
be
coming
back
if
I'm
in
the
area
again.
Bellisimo
Lemon
cello!
Quick
tip:
Book
for
a
weeknight
to
avoid
the
busy
times.
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