5/5 Ryan S. 1 year ago on Google
Fan-freaking-tastic!
Coming
from
Utah,
after
stopping
in
Elko,
NV
for
lunch,
and
seeing
our
arrival
time
to
be
about
8:15,
the
dreaded
red
notice
came
up
that
Wubbas
closes
at
9pm,
so
We
were
worried
that
food
service
would
be
winding
down
or
they
would
be
out
of
something.
Or
that
the
food
may
take
an
hour
to
prep
and
we’d
be
forced
to
take
the
food
elsewhere
or
have
to
go
to
another
restaurant.
We
were
very
much
in
the
mood
for
some
good
BBQ,
and
we
were
DEFINITELY
not
disappointed!
Brisket
meat
was
melting
in
our
mouths,
and
had
the
perfect
amount
of
fat
to
flavor
the
meat.
My
kids
ate
all
the
ribs,
so
I
didn’t
get
to
try
any,
but
the
pulled
pork
was
tender,
juicy,
and
flavorful.
We
were
so
full,
we
hadn’t
even
tried
the
half
chicken.
Now
for
the
sides.
My
daughter
ordered
the
green
beans.
They
were
green
beans.
The
mashed
potatoes
were
excellent,
but
the
fries!
I’m
a
VERY
picky
fry
guy,
and
I
can
say
these
were
amazing
battered
fries.
Perfectly
salty.
And
to
top
it
all
off,
they
served
fry
sauce!
It
was
awesome!
I
thought
they
only
had
that
in
Utah,
but
it
was
a
pleasant
surprise.
And
the
fritters?
I’m
usually
not
a
fan,
but
these
were
the
best
I’ve
had,
and
served
with
a
honey
butter
that
just
hit
the
right
spot…a
little
sweet
with
the
savory.
Loved
it
all.
Very
tasty
overall.
And
we
ended
it
with
a
large
brownie
that
didn’t
disappoint
either.
We
had
so
many
leftovers,
that
were
all
excited
for
lunch
tomorrow!
Oh,
and
I
can’t
say
good
enough
things
about
our
waitress.
Perfectly
attentive
and
very
nice.
Thank
you
Wubbas!
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