4/5 Sam G. 1 year ago on Google
A
very
busy
restaurant
on
a
street
with
many
options,
this
is
the
one
that
stood
out
for
us.
I
love
Indian
food
and
after
5
days
of
Thai
food
for
lunch
and
dinner
I
wanted
a
change.
Menu
is
extensive,
anything
you
could
possibly
want
is
on
there
with
pictures
too
in
case
you
wanted
to
try
a
new
dish
and
unsure
what
it
looks
like.
Prices
are
more
than
fair
from
what
I
have
seen
from
different
Indian
places
around
the
island.
3
front
of
house
staff
that
are
waiting
on
you
and
what
looks
like
the
owner
behind
the
bar
running
the
show.
We
ordered
Chicken
Vindaloo,
Chicken
Korma,
Chips
and
rice
which
came
to
580
baht,
which
is
50%
less
than
what
I
would
pay
normally
back
home
so
I
was
pleased
with
that!
The
food
did
underwhelm
though.
I’ve
eaten
a
LOT
of
Indian
in
my
30
years
and
it
was
probably
the
most
disappointing
portion
of
rice
I’ve
ever
had,
not
because
of
quantity,
that
was
fine
but
sheer
quality.
Clumpy
and
chewy,
I
usually
always
know
I’m
getting
good
rice
when
I
go
to
an
Indian.
I
didn’t
here.
Fries
came
out
5
minutes
before
the
rest
of
the
main
course
which
I
thought
was
odd.
My
vindaloo
spice
was
perfect
but
actual
temperature
of
my
food?
Warm
at
best.
I
like
my
food
to
come
out
piping
hot,
so
I
know
it’s
fresh
and
I
can
let
it
cool
if
I
want
to.
I
know
by
serving
them
in
the
dishes
they
do,
the
food
will
stay
hot,
so
there
will
be
no
issue
of
it
going
cold
but
mine
was
just
Luke
warm
and
that
let
me
down
as
I
did
really
enjoy
the
taste
of
it.
Place
was
busy
and
food
did
only
take
35
minutes
to
come
so
a
bonus
there.
I
am
going
to
air
on
the
side
of
caution
here
because
of
the
price
and
because
of
the
actual
flavor
of
the
food
and
say
4/5
but
if
I
was
pushed
and
had
the
opportunity
to
do
.5
this
would
be
a
3.5.
Would
return
but
need
a
better
quality
next
time
to
be
able
to
return
again.
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