[Enjoy delicious food with Shiga's local sake] One course meal until 8pm. A la carte will be served after 8pm. Inside the a la carte, With rice to finish Strong side dishes You can choose. The final meal is If you choose cooked rice It is rice cooked in a clay pot. As long as I can't eat it all Make it into a rice ball and take it home You can. The shop is counter and Two table seats that can seat four women It's a small shop. Therefore, We recommend that you make a reservation. Shiga's local sake Both cold sake and hot sake can be made. I have a lot of them. Even if you don't know the name If you tell us your taste preferences etc. The brother in charge of alcohol He will make the best choice.

Looking at the menu, do you think it's a little expensive? I thought, but it's super voluminous! I don't eat much, so the 10-piece set plus 2 items filled my belly with its chewy texture and dietary fiber. It's light, has the sweetness of the vegetables, and has a slightly harsh taste, which is great.

Itagiya Brothers! ! Yes, I will work! There is also a sparkling flair to the tableware! It's reminiscent of Jake and Elwood, but there's a sincerity to the food.The sake is only available in Shiga, and the selection is classy.

2021/4/17 Business hours changed due to Corona From 13:00 A la carte dishes amazing! I was impressed by the rich flavor of vegetables. Presence of wild three leaves (Bamboo shoots, wild mitsuba leaves, and duck meat stew) We also have Japanese sake that goes well with the dishes. It was a delicious meal There are too many things I want to eat Everything was impossible, so Take home Seri and Asari Onigiri and Dorayaki This is a store I want to go to again. #Itagiya #Vegetable Izakaya #Izakaya #Vegetable Izakaya Itagiya #Kobe #Kobe City #Sannomiya #Takeout #Pesticide-free vegetables #Handa noodles #Cress

Pesticide-free vegetables are grown in Wakayama, and there are many vegetable-based dishes that are gentle on the body and use plenty of vegetables grown there. We had a very cozy time enjoying delicious food and drinks, and we were able to compare drinks. I want to go again.

This is a restaurant where the younger brother cooks pesticide-free vegetables grown by his parents in Ryujin Village, and the older brother serves the drinks and service. Soup seems to be the standard side dish. It was hot in July, so I had cold cucumber soup. It has no cucumber taste, is easy to drink, and has a delicious, gentle flavor. The assortment of 10 vegetables for around 1,000 yen (if ordered for the number of people) is all carefully made and delicious. Delicious dishes unique to this restaurant include Moroccan green beans in garlic soy sauce and plum potato salad. The vegetables that came with the meat were also perfectly grilled! The deliciousness of the ingredients shines! Hamonabe was a great value dish that ended with Handa Somen.

The food was safe and packed with vegetables and was full of flavor❗I came here through a friend's introduction and I loved it!! ️Reservations are recommended as there are few seats 👍

This place is run by a very kind brothers. Good atmosphere. Only about 10 seats. You can enjoy Wakayama style home made food. All veggies are raised by their family. I was really glad to have Matsuno-tsukasa. Matsuno-tsukasa is very rare sake from Wakayama. I definitely come back this place.

(Translated by Google) This is a shop that serves organic vegetables from its own farm. First of all, I got it from the turnip soup, but it is the most delicious! ! Assorted vegetables, tempura, oden, etc. are all delicious! Exquisite seasoning to the natural taste of the earth. This is by far the best I've heard recently! I will visit you again! (Original) 自家農家で無農薬のお野菜を出されているお店です。まず、カブのスープから頂きましたが、最高に美味しい！！色んなお野菜の盛り合わせや、天麩羅、おでん等も全て美味！大地の自然の美味しさに絶妙な味付け。こちらは最近伺った中でダントツ！また伺います！

My favorite shop is Itagiya. Half of the week is spent in the fields of Wakayama. Half of my time is spent running the bar and I always wonder when I'll be able to take a break. The vegetables that are carefully grown in the field are exquisite ✨ This is the store I always come to when I want to top up my vegetable charge. We especially recommend the hot pot with lots of vegetables and the pasta made with handa somen noodles. We also have a wide selection of drinks, including handmade sours, sake from Shiga Prefecture, and carefully selected wines and drinks.

Nice place