2/5 Timnal 1 year ago on Google
Place
is
overrated
and
totally
not
worth
any
of
your
attention.
You
will
not
find
here
decent
thai
food,
because
they
cook
for
"farang"
taste
and
do
it
bad.
You
will
not
find
good
western
food
either,
because
it
would
be
so
boring
and
standard,
without
any
class,
without
any
chef's
work
on
sight.
Only
one
reason
why
this
place
have
good
rating,
is
because
tourists
who
are
Ok
with
what
they
usually
got
here.
I
will
explain
in
some
more
details:
1.
Oysters.
"Nam
Jim"
probably
is
not
homemade,
taste
as
from
bottle,
it
showing
low
class
of
place.
In
restaurant
you
must
cook
it
by
yourself.
Suratthani
is
near,
but
they
choose
pretty
cheap
oysters.
Just
don't
order
them
here,
if
you
know
the
subject.
2.
Green
curry
with
Lobster
meat.
Lobster
meat
came
totally
overcooked.
Kitchen
don't
know
how
to
do
it.
And
species
are
wrong,
i
came
with
thai
friends,
they
told
me
"it
is
just
wrong
taste
of
soup,
and
some
ingredients
can
not
use
in
it.
Omg,
and
why
broccoli?
They
must
call
this
soup
another
way."
3.
Tuna
carpaccio.
If
chef
in
Japan
will
serve
such
dish
on
some
TV
show,
I
think
in
final
he
will
do
seppuku
(harakiri)
🤣🤣
Cutting
is
wrong.
Tuna
is
average.
Sauces
and
species...
Forget
about
it,
just
don't
order.
4.
Stir
fried
vegetables.
Good,
normal,
fine,
but
the
problem
is
that
even
I
can
cook
them
not
worse.
Prices...
Not
worth
your
money.
It
is
many
restaurants
like
this
in
Krabi,
as
well
as
other
tourists
destinations,
be
critical
mind
and
try
to
find
better.
Restaurant
is
kinda
10
years
old,
and
obviously,
they
don't
give
a
f
about
it,
because
next
tourists
will
arrive
and
will
come
anyway.
Addition:
I
saw
chef
on
kitchen.
European
man,
I
don't
want
to
insult
him
in
any
way.
But,
what
is
above,
is
my
personal
and
honest
opinion.
I
do
hope,
that
he
will
improve
his
restaurant
in
future.