This pizza exceeded my expectations. It is thin sliced and full of flavor without all the grease. I usually do not eat the crust, but this time I did because it was so delicious. I did not try the wine because I prefer beer. Ruben was a nice, helpful bartender who recommended a local beer based on my preference. The vanilla gelato is amazing. I loved how laid back and causal the place was. All of the workers were helpful, attentive, and engaged in conversation. They opened this past Thursday so I am glad I was able to try it before all the crowds.

The pepperoni pizza was good, just oily enough to be deemed a proper pizza. They go light on the pizza sauce but it's not dry. Good seasoning on it, however the crust is very thin so be prepared for that. The spaghetti was also delicious but overpriced for the small portion. Small location with limited seating and the wait gets long on the weekends. Overall it was a good dining experience.

Let's start off by saying, direct your customers to the Riverwalk entrance. You would think because it's on the River it would be a tourist trap but it's really not. The pizza is phenomenal with that real brick oven taste and the dough doesn't taste cheap. The pepperoni was of quality and so was the cheese. Ambience is perfect. Completely remodeled from when that location was a bar. Next time I go, I need to try the appetizers . They were being brought out around me and they looked so good. I give this place 4 stars. I'll be back. It's def up there in the local pizza ranks here in SA.

We rode past this restaurant while riding the boats and it smelled fantastic. After getting off the boat we hunted for the location and found it. The host told us we may have to wait to be seated but we told him it would be worth it. He checked inside a few times and was able to seat us. Wish I remember the waiters name as he was excellent as well. I failed to photograph the appetizer but it was great. Also got a bottle of wine and ordered two pizzas which were both fantastic. Definitely worth a visit if you are touring the riverwalk.

We walked by this place around lunchtime, and it smelled so incredible that we came back for dinner! The Burrata appetizer was insanely flavorful, creamy, sweet, and crispy. The Caesar salad was delicious. The Texas Sweet Heat pizza was perfectly spicy, and the Funghi pizza smelled so good going to another table that I ordered that as well!

Absolutely beautiful location for tourists, as well as locals. Easy to read menu, that's not crowded with unnecessary offerings. This is one of those restaurants where you can pick anything on the menu and be satisfied with its flavor. Of course, this is a pizza place. So, do not go here unless you're looking for a CHEESE OVERLOAD. Highly caloric foods, but the experience and taste make it worth driving downtown for! The wait staff was extremely friendly and accommodating. The environment was clean and quiet during lunch time. I would definitely go here again.

Had lunch with my sister and Goddaughter. We began with two appetizers. We each had an entree and then dessert. The food was absolutely delicious! Fresh and flavorful. Compliments to the chef! Our server, Jorge, was very attentive and offered some good suggestions. Definitely will be returning. Already recommended Fiume to my daughter.

What an amazing experience, the food the service was excellent. The pizza crust is absolutely phenomenal. The meatballs where off the chain and the Caesar salad was delicious. This is one place on the riverwalk that if you have not been you need to place it on your to do list. Spectacular

My husband and I reserved a table for two on Christmas night at 8pm. We are originally from ny/nj yet tried to be hopeful every time we travel in Texas now we live in Dallas. I’m going to be honest. Best pizza ever we had in Texas. Our server Kayla was lovely. You know she cares when she just checks on you not asking if you need anything but just to chat. It was a busy night but I felt her care. And!! We met Jessica. She is a chef who creates the menu and she kindly shared with us that we can expect pasta and other hearty pizza option starting in later January, 2023. Jessica is from East coast and you can taste it in the food here. Needless to say I am so so so happy we got to try the food here. Very thankful for the whole experience we had for merry Christmas. We plan to be back just to eat here! Don’t forget the tiramisu as dessert. It is homemade….

Absolutely great pizza! out of all the major food chains on the river walk that will leave you disappointed this little pizza place was perfect. Pizza was made perfectly and service from Corbin was even better. He took the time to answer my question an tell me what else I should check out and even on what days. I only wish you could get top-notch service AND food like this everywhere.

We visited over Memorial Day Weekend, so the Riverwalk was extremely busy and lots of restaurants had a long wait. We were lucky to score a table outside before they closed for the evening. Next time we would know to make a reservation. It’s a great addition to the Riverwalk, as most restaurants down there are expensive steak houses, overpriced chains or Tex Mex. It’s a nice difference with fair prices for the location and serving sizes. Server and management were both extremely friendly. Manager was very proud of the establishment - was nice to see such a prideful employee. We really enjoyed the pizzas and drinks. The crust was really good on the pizza. Sauce further to the edge for the Margherita pizza would have been better. The tiramisu was excellent. The flavor of the salad was really good but it was a bit small so would be more of an appetizer to share than an entree - and the chicken added had no flavor and didn’t really match with the beet salad so wasn’t worth it.

Went with my husband and daughter. Had the charcuterie and Brussels for apps. The strawberry purée on the charcuterie was flavorless and cheese was ok, and I LOVE cheese. They loved the Brussels but I thought the flavor was just the sauce. Ordered the margherita pizza and added peppers and it was good. Daughter had the spaghetti and it was really good. Wine was great. We’d return.

While walking along the riverwalk, my date and I stumbled on Fiume! It was a great first date! Reasonably priced and such a great ambiance! Our server Michael did a great job, and I would definitely want to return! The Carbonara pizza was divine, filled with flavor on every bite!

We sat right on the Riverwalk and had some absolutely amazing pizza. We tried the peach appetizer as well and loved it. The service was great, and the food came quick. I’ll be coming back next time I’m in the area.

First time dining here, and would definitely return! It is in close proximity to The Westin Riverwalk Hotel, on the opposite side. If you would like to sit on the patio, you will definitely need a reservation as it is quite small. I also recommend a reservation to dine inside, as it was quite busy. We didn’t have one, so we dined at the bar, which was just fine for us. We were there for a good time, not a long time! Service was very fast and the server was very friendly and attentive. The 3 of us shared a Caesar salad, and 2 wood fired pizzas. We had the Margherita and the Classic Pepperoni, and both were delicious. We tried the Snickerdoodle gelato but it was a little too sweet for our liking. Overall an affordable and positive dining experience. Highly recommend.

I was kindly greeted by Amy and explained that the wood fire oven was brought over from Italy to make the pizza. I come to San Antonio for work quite a lot and I think this was the warmest greeting I’ve gotten to date. I order the Caesar salad and the Texas sweet heat pie. The Caesar was a bit pricey but the dressing was really excellent!! The pizza wasn’t something I’d normally order but it was definitely good. I also think overlooking the river added to the experience. I’ll come back in the future to see if they can maintain the customer service and quality of food.

The San Antonio Riverwalk has always been short of a great pizza restaurant. Now this is not meant to be disrepectful or critical of the or 3 grab and go pizza places on the RW. This is not that type of experience. This is a small but well considered menu of gourmet wood fired pizzas, salads, paninis, and appetizers with a refreshing cocktail menu and ample wine offering. The pizza menu is eclectic and there hasn't been a bad bite, yet. The paninis were delicious and plentiful, while the presentation is fantastic. Didn't have the pizza this time, but it's all wonderful.