2/5 Karen S. 2 years ago on Google
Went
for
an
early
dinner
after
riding
the
High
Roller.
We
were
very
excited
to
try
their
take
on
a
Shepherds
Pie...but
we
were
very
disappointed
on
what
arrived
at
our
table.
Normally
a
Shepherds
Pie
is
prepared
with
the
meat,
gravy
and
vegetables
cooked
together
and
mashed
potatoes
baked
on
top.
Not
here.
What
we
got
instead
was
ground
beef
cooked
with
obviously
previously
frozen
vegetables
with
a
scoop
of
mashed
potatoes
on
top
covered
with
a
spoonful
of
gravy.
The
best
part
of
the
dish
was
the
garlic
bread
served
along
side.
But
what
really
put
a
huge
damper
on
our
entire
experience
was
that
most
of
the
staff
had
their
masks
pushed
below
their
chin.
Especially
the
bartenders,
they
never
had
their
masks
on
the
entire
time
we
were
there.
And
our
server
wore
hers
about
half
the
time
she
served
us.
Keep
in
mind
that
as
of
this
writing,
Nevada
has
indoor
mask
mandates
in
effect.
And
a
warning
for
potential
customers
who
need
ADA
accessibility,
the
restrooms
are
located
up
two
flights
of
stairs
🤔
Maybe
they
have
better
offerings,
but
based
on
our
overall
experience,
will
not
be
back.
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