1/5 Tracy J. 3 years ago on Google
Really
had
a
bad
experience
eating
dinner
here
for
the
first
time.
Went
all
out
and
had
the
large
10oz-12oz
lobster
tail.
It
looked
good,
but
it
was
chewy,
overcooked,
and
had
a
few
pieces
I
couldn't
eat
because
it
was
so
chewy
,
like
fat.
If
I
am
paying
over
$50
for
a
lobster
tail,
it
better
be
out
of
this
world.
It
was
not.
My
husband
had
the
ribeye,
it
was
cooked
perfectly
medium
rare,
I
tried
it,
but
there
was
like
NO
seasoning
on
it.
They
did
service
rolls
with
butter,
and
a
Parmesan
butter
sauce
which
was
good.
I
had
the
halibut,
it
was
HUGE
for
the
price,
the
sauce
was
good
with
it,
but
I've
had
halibut
a
LOT
of
places
in
Vegas,
this
was
just
not
that
great
at
all.
I
ordered
potatoes
as
a
side.
They
were
cut
way
too
big,
and
most
were
raw
in
the
middle!
So
we
couldn't
eat
those.
Service
was
ok,
but
nothing
special.
We
won't
be
going
back.
Over
$150
and
left
unsatisfied
and
hungry.
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