What a wonderful place! Made reservations and specified a quiet romantic setting for an anniversary celebration and lo and behold, they answered my request with a very lovely private table. Service is exceptional and very attentive. We started off with a cocktail each and ordered the Thai calamari appetizer which was phenomenal. Fresh, tasty and enough to share. Then we ordered the wedge salad also to share. The serving came out when we requested it already cut in half and was also very fresh, tasty and not overbearing with blue cheese dressing. My better half ordered the wagyu skirt steak, and I ordered the wagyu hanger steak cooked medium rare. We also ordered the cream spinach and foie gras butter to drizzle on our meat. When the dinner arrived it was purely perfect, and quite the ample serving! We both brought approximately half home for a repeat dinner the next day. We refused dessert because we were full, but because it was our anniversary they gave us two complimentary champagne flutes and a sparkling candle to celebrate! Very nice touch. Bill was $169 plus tip came to $200. All in all a wonderful experience, and we'll be going back! So many wonderful choices on the menu, we have to try them all!

Went on a Thursday night with my friend. Juan and Abiel were so friendly. We had the octopus (outstanding and so full of flavor) and the sweet chilli shrimp. My friend had the burrata salad and liked it. We split the Porterhouse steak (delicious and perfectly cooked) with the Brussels Sprouts. You cannot skip their donuts, they are out of this world! Loved the restaurant. Will definitely be back!

Absolutely loved this restaurant. Super cute space, especially adored the view of the wine cellar. A little pricey but that's expected for a steakhouse. Had a fantastic waiter, customer service was good for us. The appetizer came out quick, dinner took a little longer. Definitely recommend the Thai calamari, a little sweet and salty. The fillet mignon was perfecttt. I was not a fan of the creamed spinach, wasn't terrible but not my favorite. I've had better. The salad was also not my favorite. The drinks ? Amazing. I'd definitely go back.

The service was wonderful! We came for brunch. I couldn’t decide on the bottomless booze and ordered 1 sangria. I asked for the home fries to be cooked well done and they made the fries SO good! Honestly are much more than I could. Sadly the eggs were a bit too well done that I didn’t get the oozy yolk I was hoping for. Overall, enjoyed my experience!

The dated interior always held me back from trying this place out but I went recently for happy hour and dinner. The happy hour specials are really good deals. I would say if anything come for that and skip the dinner. You get a good selection of small plates and cheaper signature cocktails. We also got full service during happy hour at a high top which is pretty nice. I wanted to get a second drink before it ended but our server never came back to us for the last 15 minutes or so of happy hour. For dinner we got the porthouse for 2 special, lobster Mac and cheese and Brussels sprouts. The lobster Mac and cheese was the biggest disappointment. It wasn’t bad, i just would not have known there was lobster in it unless I ordered it. The lobster bits were tiny and the Mac had an overwhelming truffle flavor, which is nice, but I’m paying for a lobster Mac and not a truffle mac. The porterhouse for 2 is only $50 on Thursday. This is a great deal. You get a lot of steak and the steak was good. It wasn’t the best steak I ever had but it was only $50. On other days it’s $110. To me that is absolutely not worth it and I would be pretty upset to pay that much for a steak that was good not great.

Great atmosphere, even better food! Went in for happy hour and I was very happy I did. I ended up getting a bunch of food to split so I can see what they really had to offer. For starters, we had the French fries, the Thai chili calamari, and the bacon. The fries had a good helping of cheese on them and the aoli was very lemony. The calamari was perfect. Crunchy and tasty, sweet but spicy, and not rubbery at all. The bacon was a nice cut and the perfect mix of fat and meat. The sweet glaze really added to the natural flavor of the bacon. For the main, we split a porterhouse for 2 and got the skirt steak tacos. The steak was cooked perfectly medium rare as asked for. They had a neat little set up with a rosemary brush which surprisingly did add some rosemary flavor. The tacos were good but I feel like it was hard to give them a fair review since I also had a very tasty steak. Come here to enjoy some good company with great food and a very friendly staff.

This place was amazing. I came here for a friends birthday party. Service was very good and the same for the food. I started off with the grilled octopus and it was delicious but the thing is i’ve never had octopus but this restaurant made it easy for me to enjoy it. For dinner i had a skirt steak which was very delicious but couldn’t finish it because i was already full. The restaurant was excellent and looked nice. I will definitely be back here for dinner another day.

We came for happy hour and sat at the bar. Ordered appetizers. The bar is very elegant. Chanedliers. The bartenders were very attentive. We ordered wagyu meatballs, mussels, filet mignon skewer, & chicken wings. The wings and mussels were delicious. The skewer had pieces of fat on the meat. The meatballs were a bit too flavorful. Strong and delicious margaritas and martinis. Overall, had a great happy hour

Delicious cocktails! Loved their smoky mezcal margarita and my friend loves the toasted coconut martini! We also had potato croquets, and the mussels were fabulous and crispy bread in that sauce was everything. We also had the Thai calamari which is tangy and sweet. Fantastic menu overall but super impressed with how extensive their happy hour menu items and cocktails and martinis are! (Menus attached) will come back here again for sure!

Went on Wednesday for their 1/2 price porterhouse. Omg delicious. Got the wagyu meatballs and maple glazed bacon. They were delicious. The porterhouse was cooked perfectly and delicious. Sides were amazing. Creamed spinach and mashed potatoes

The steak was cooked perfectly, and the side dishes we ordered were excellent. The wedge salad was one of the best we have ever had. Also, the service was top notch. We will definitely return.

Five stars all around. This restaurant has impeccable food and service. Went on Thursday for their porterhouse special and got a few cocktails. The steak was cooked to absolute perfection. Our waiter was a very kind and knowledgeable man who knew the menu well. I will be returning many, many more times.

Best steak ever!! What a great deal too! Adding a veggie and potato was pricey but we enjoyed it very much.

My siblings and I decided to bring our mom here for Mothers Day and all I can say is WOW!!! I’m currently typing this review out as I’m sitting inside the restaurant eating my dinner! This restaurant deserves more then a five star review our sever Alberto was such a sweetheart he was definitely one of the best servers I ever had!!

nice place with a good staff. if you enjoy wine they have a Decent wine list. but check the vintages, they may not be up to date. wagu Skewers were tasty but a bit fatty. Bacon was on the money. steak for two was good but they brought it out sliced.

Excellent! We had small plates from the happy hour menu. Mac and cheese, mini wedge salad, mini watermelon salad, calamari were great! The coconut blackberry cocktail was perfect. Dinner was excellent and the staff was very attentive and friendly! The only problem, if you could call it that, was the music was a little loud. The tables were not small and there was pleasant of room for all the plates! Would highly recommend this place!

Worst brunch ever. I had this restaurant on my list, excitingly recommended it for a brunch, party of 12. Although seated promptly, it took about 45 for all parties to receive their drinks. After asking many times, we got drinks. after a while we ordered our entrees. I do not eat meat, I asked for shrimp tacos to be substituted for shrimp and waffles. (Like chicken and waffles) which I did not think would be difficult as my server said she understood. As the food came to the table, my food was waffle pieces inside of a taco…? Why would a chef send that to the table? My meal became the joke of the table. I returned it, and the waffles and shrimp were just as disappointing. As for the other entrees, the fish tacos were falling apart, the lobster Benedict was burnt, and dry. Complete waste of money, & service was terrible. This is unfortunate for such a nice place with so much potential.

So my friend and i made dinner reservations,we go t there later than expected due to parking. However, we were able to get seats at the bar. I didn't think I'd have such good service while at the bar. The food was great. i had the pan seared Salmon, with spinach and as a dessert I got the fresh berries. Simply delicious. Once again the staff was very attentive and friendly. I'd definitely be going back there again! I t is Huntington though, be sure to get extra early to find parking!