4/5 Blanca O. 5 years ago on Google • 29 reviews
Very
good
except
for
a
few
things
that
can
be
easily
fixed.
Have
the
melanzane
dessert!
-
December
2017
In
short:
Calm
and
nice
atmosphere,
great
service,
very
good
food.
Expensive,
but
that's
normal
in
Switzerland.
People,
occasion:
We
were
four
friends
(two
couples),
going
out
for
our
festive
dinner
a
few
days
before
Christmas.
Price:
We
had
four
starters,
four
pastas,
3'5
desserts
(one
was
a
half-portion)
and
a
very
expensive
bottle
of
wine,
for
a
total
of
430fr.
When
I
say
an
expensive
bottle
I
don't
mean
costly,
costly
would
be
OK.
But
145fr
for
something
you
can
buy
on
the
street
for
around
50fr
is
an
expensive
markup
even
for
Switzerland.
Anyway,
we
were
celebrating
Christmas
so
we
went
for
it.
Food:
the
three
different
starters
were
all
great
(two
of
us
had
the
same).
Two
of
the
main
course
pastas
were
great,
one
was
nice
but
not
fantastic
(the
same
pasta
that
wasn't
great
was
ordered
by
two
of
us).
Same
with
the
desserts:
two
were
great
(you
have
to
try
the
melanzane
cioccolato!)
and
one
was
just
OK
(passion
fruit
crème
brulée,
ordered
by
two
of
us).
I
think
the
issue
is
with
the
description,
because
the
dessert
we
were
served
was
a
passion
fruit
cream
but
not
at
all
like
a
crème
brulée,
so
false
expectations
that
had
been
generated
by
the
dessert's
name
were
not
met.
Service:
good,
the
only
thing
keeping
me
from
saying
"very
good"
is
that
the
waiter
forced
me
to
order
a
half
dessert
because
it
was
"too
rich".
I
would’ve
appreciated
the
warning
(I
guess
they've
had
people
saying
that
dessert
is
"too
much"),
but
took
issue
with
him
imposing
the
size
of
my
dessert.
Let
me
decide
if
I
want
death
by
chocolate,
please.
Verdict:
we'll
be
back
to
try
more
pastas!
The
experience
was
all
in
all
very
good
except
for
a
few
things
that
can
be
easily
fixed.