4/5 Matthew W. 1 year ago on Google
This
was
by
far
the
nicest
winery
we
have
been
to
on
the
Niagara
Wine
Trail;
I
wanted
to
give
it
5
stars
however
the
high
cost
of
the
products
/
food
is
too
great
to
be
able
to
do
so.
I
understand
there
is
high
overhead
to
contend
with,
but
the
prices
here
far
outpaced
all
of
the
other
wineries
we
have
been
too
locally,
and
for
food
it
was
simply
to
worth
it.
The
Blackbird
hard
cider
that
other
places
charge
$4-5
for
is
$8
here.
The
cheese
platter
is
$17
and
you
don't
get
much,
should
you
opt
for
the
additional
meet
for
the
$5
up
charge
they
give
you
pre-sliced
pepperoni
that
you
could
pick
up
at
a
grocery
store.
I
was
definitely
disappointed
on
that
front.
I
didn't
have
a
sandwich,
wrap
or
pizza
but
those
seemed
to
be
high
quality
though
the
same
high
price.
On
the
wine
front
I
selected
two
bottles
of
Syrah
and
went
to
check
out,
much
to
my
surprise
my
total
came
to
$86.
This
was
almost
double
the
most
expensive
bottle
of
wine
we
had
seen
that
day,
and
this
was
our
third
stop.
I
have
no
doubt
the
wine
will
be
good,
but
is
it
$86
good,
when
I
could
have
gotten
several
other
options
elsewhere
for
$20-25?
Only
time
will
tell.
The
costs
aside,
this
is
a
stunning
property
and
one
that
clearly
is
taken
extremely
good
care
of.
Inside
and
out,
you
could
tell
great
attention
was
placed
on
the
small
details
to
make
a
warm
and
inviting
space.
Not
to
mention
there
was
two
lovely
dogs
outside
very
happy
to
get
petted
and
keep
visitors
happy.
I
would
come
back,
but
would
be
very
mindful
of
my
spending
and
what
I
was
selecting.
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