3/5 Tony's S. 2 years ago on Google
TL;DR
-
very
interesting
atmosphere,
a
lot
of
missing
ingredients
and
not
really
proactive
solutions
to
these
missing
parts.
Worth
a
visit
nonetheless
My
experience:
Things
I
liked:
my
espresso
martini,
the
aesthetics,
the
board
games.
I
went
the
Thursday
night
the
storms
started
to
pick
up
so
it
wasn’t
too
busy
but
can
understand
the
staff
still
being
a
bit
stressed
keeping
stuff
inside
and
everything.
The
night
started
out
really
well,
we
sat
on
the
couch
and
enjoyed
some
cocktails
and
some
of
the
board
games
provided
at
the
venue.
Though
the
sign
at
the
front
says
to
“ask
staff
about
cocktail
specials”
I
would
suggest
just
reading
from
their
digital
menu,
as
when
I
did
ask
the
bartender
seemed
a
bit
perplexed
and
unsure
where
to
begin
(which
is
fair
as
I
don’t
expect
them
to
remember
all
their
drinks
off
the
top
of
their
head,
just
seemed
a
bit
odd
for
the
sign
to
be
there
saying
we
should
ask).
Things
went
downhill
when
we
went
to
go
order
food
and
another
round
of
drinks.
First
of
all…
$35
seems
a
bit
steep
for
a
charcuterie
board
of
this
quality.
I
would
avoid
at
all
costs.
Their
popcorn
chicken
for
$13.5
isn’t
so
bad.
I
had
paid
for
our
drinks
and
meal
and
went
to
sit
back
down.
Around
5
minutes
later
the
bartender
comes
up
to
us
saying
there
is
a
small
amount
of
a
particular
ingredient
left
for
one
of
our
drinks.
Suggests
a
random
drink,
my
friend
just
says
they’ll
take
what
they’ve
tried
before
—
which
so
happens
to
be
a
drink
that’s
cheaper
than
the
one
paid
for.
No
offer
of
refund
is
made
then.
5
minutes
after
that,
the
staff
comes
up
to
us
again
and
says
they’re
missing
the
camembert,
but
can
do
double
the
cheddar
(?),
we
reluctantly
agree.
Get
given
a
board
with
four
blocks
of
cheddar.
It
was
just
a
bit
subpar
and
really
not
worth
$35.
What’s
more
despite
being
one
of
maybe
a
total
of
7
guests
inside,
the
music
was
blasting
and
it
was
almost
like
rock
music
at
times.
It
didn’t
really
suit
the
aesthetic
in
my
opinion
and
it
was
too
loud
which
made
conversation
difficult.
With
a
bit
of
a
sour
taste
in
my
mouth
I
tried
my
hand
at
maybe
getting
a
refund
on
the
difference
in
the
drinks.
That
last
interaction
with
the
staff
was
actually
really
quite
nice,
so
all
in
all
I
have
to
say
-
definitely
a
place
to
check
out,
friendly
staff
who
are
doing
their
best
with
what
they
have.
Research
their
menu
before
you
go
and
think
of
alternatives
in
case
they
don’t
have
the
ingredients
for
what
you
want.
(and
do
not
even
think
of
ordering
the
charcuterie
board)
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