3/5 Scott 1 year ago on Google
The
takeaway
food
is
generally
good
though
some
dishes
can
be
a
bit
on
the
bland
side
(chicken
and
vegetable),
but
the
sweet
'n
sour
is
often
good
and
special
fried
rice
is
reasonable.
Shandy
and
perhaps
another
dish
will
often
hit
the
spot
and
hard
to
beat
for
price.
Seems
to
be
really
family
run,
at
least
the
past
10
years
I've
lived
in
the
area,
just
a
shame
they're
not
always
open
on
days
and
during
times
one
might
expect.
There
are
pricier
options
in
the
area
that
can
be
gambled
on,
but
Diamond
has
always
been
consistent
and
a
reliable
go
to
in
Springwood
area
that
is
hard
to
beat
on
food
quality
for
price.
Updated:
I
noted
some
time
ago
that
the
food
tasted
bland.
Well
for
past
few
times
it's
no
longer
the
case.
Well
cooked,
good
taste,
good
price.
So
updating
my
review
to
5
stars.
Good
job
guys!
2nd
Update
(9/10/2022):
Been
a
number
of
months
(~
6
months)
since
last
purchased,
and
something
has
changed.
I
can
only
go
by
what
I
eat.
Last
night
(Saturday)
and
fried
rice
was
extra
dry
and
mainly
rice
(minimal
other
ingredients).
Chicken
in
almond
chicken
dish
was
chewy,
as
was
the
beef
(very
chewy)
in
szechuan.
Vegetables
minimal
and
soggy.
Very
watery
not
saucey.
Sweet
'n
sour
only
reasonable
dish.
Updating
from
5
to
3
stars,
but
I'd
rate
last
nights
as
2
stars
really.
Sorry!
1 person found this review helpful 👍