3/5 Rick L. 5 years ago on Google
Kudos
to
a
100%
vegetarian,
and
100%
organic
restaurant
with
lots
of
gluten
free
options.
It’s
always
a
treat
to
find
a
place
where
you
can
order
absolutely
anything
on
the
menu!
The
issue
I
had
with
Golden
Mean
is
that
there’s
so
much
on
the
menu
that
you
get
the
feeling
this
is
the
kind
of
place
that
specializes
more
in
the
concept
of
the
food
(ie
making
everything
vegetarian)
rather
than
the
food
itself.
When
a
place
has
nachos,
and
pizza,
and
bowls
and
Mexican
(and
more)
all
on
the
same
menu
it’s
more
a
recipe
for
choice
over
quality.
I
don’t
think
they’re
trying
to
be
a
fine
dining
establishment
with
crave
worthy
gourmet
specialties
(though
the
menu
prices
might
disagree
with
me
there)
though
in
the
end
you
do
want,
as
a
vegetarian
to
be
catered
to
not
just
by
a
wide
variety
of
options,
but
by
food
taste
over
the
gimmick
of
it
being
vegetarian.
I
had
the
Rueben
sandwich
on
regular
bread.
It
certainly
filled
me
up,
but
it’s
nothing
I
would
have
written
home
about
it.
I
was
happy
to
be
able
to
choose
a
side
and
got
the
sweet-potato
salad
which
I
had
hoped
would
taste
more
like
a
traditional
potato
salad
than
it
did.
Both
were
presented
beautifully
on
the
plate,
so
lots
of
points
for
the
visuality
of
it.
With
so
many
restaurants
(even
ones
within
a
block
of
this
place)
offering
super-tasty
fine
dining
options
that
satisfy
vegetarian
and
gluten
free
tastes
and
diets,
I
can’t
imagine
rushing
back
here.