My wife and I came here for our 8th wedding anniversary and had a wonderful time. The atmosphere was nice and upscale in my opinion. After we were seated, we were greeted by our waitress Heather. She was very kind and friendly and made some recommendations for us. I'm not much of a sea food person, but she recommended the special which was a striped bass. She said it was delicious and it really was! My wife at the time of this review is pregnant so she got a prime rib and it had to be well done. She loves prime rib and even though it was cooked well done, she said it was the best prime rib she's ever had. I told my wife to save room for dessert and we ordered two desserts. We got the creme brulee and chocolate caramel cheesecake. Both were delicious and we were very satisfied. The food and service were excellent and we had a great time there. We highly recommend eating here.

We love this place for a romantic dinner. Always excellent service, and the food arrives stove hot. On the high end for ABQ, but still a good value. We shared the oak fired goat cheese as an appetizer and it was very good. My wife had the filet mignon and the bite she shared with the sauce was devine. I had the salmon. It was cooked to perfection, I just wasn't a big fan of what it was plated on. For dessert we had the seasonal pumpkin bar and the chocolate torte. The torte was too rich but the pumpkin had a perfect balance of spice and pumpkin. The bar at happy hour for dinner is highly recommended.

I went to savoy for my birthday in January and had a great time! They accommodated my party of about 8 people. I got a steak plate with potatoes and veggies which was delicious! I also got a few drinks which were good (can’t remember which ones they were). And I also got a really good dessert to take home as well. It was my first time there and chose it because it had a wide range of pricing on their menu and wanted to try something new. I would go again for another special occasion!

The calamari is awesome, awesome, and the old-fashioned good real good. 1 to go pizza.

Everything was delicious, from the charcuterie board to the wedge salad, and the prine rib to the wood fired salmon. Everything was cooked perfectly, and a lot of care was taken to make sure we had a fantastic experience. Wine deals are also great for grabbing a nice bottle of wine for the table without breaking the bank. Perfect date night.

All I can say is wow! The service was very friendly and patient, and very knowledgeable. The food was magnificent. The filet mignon was cooked just right and the mashed potatoes were smooth and delicious and those brussel sprouts were awesome. The drinks were also super tasty and everything we had for our dinners were top notch. This is one of the nicest restaurants if you're looking for that delicious juicy steak with terrific service. The atmosphere is very high class and comfortable. And no you don't have to wear fancy clothes, but you will enjoy a super meal if you come here! Great wine list as well! And they are environmentally conscious about there to go dishes. No styrofoam here no killing of the planet, no giving you nasty poison from styrofoam you get delicious food terrific service and you don't destroy the planet! Love it love it love it love it love it!

I have been to Savoy on several occasions and have had good experiences. Yesterday, I came with two friends for an early dinner at 4:15 pm. We were seated at a very nice table by a window. There was only two other tables in the room at the time. Service was going okay until our waiter was seated another table of four then he seemed to forget about us. In addition, we waited a full hour to get our food after ordering. I went through three glasses of wine waiting for my dinner. Waiter nor anyone from their staff apologized for the delay of our food nor offer to comp anything for our inconvenience. We’re very disappointed it took the chef so long to prepare our meals.

Savoy is for fine dining in a casual atmosphere. They have some of the most interesting salads and appetizers like crispy prosciutto and fig salad, Ahi tuna, and fresh bring oysters. Their main courses offer something for everybody: prime rib, pork chops, seafood, chicken, and even vegetarian. Imaginative sides make every plate beautiful. The desserts are lush and again, something for any taste. The bartender is brilliant and our server was attentive but discreet. This was a birthday celebration - I'll be a year older every week if I could!

I've always enjoyed this place great food and great cocktails and I don't seem to go as much as I'd like to. My only gripe would be for the price there's a certain lack of attention to detail, what does the guest see when they walk in? Look at your host stand or the room to the left full of Roll-Ups, wine bottles displays with the door wide open. Servers are great, bartenders are knowledgeable and the food is amazing, I just hope you don't forget about those little details.

Great service from server I've enjoyed at Bravo too. Two of us had the Smoked ham & blue pizza. The dough wasn't cooked enough, couldn't pick up a slice without the toppings falling off onto the plate. The other entree was the winter squash canneloni, much better option, delicious and perfect pasta tubes. The pecan tart and brown butter ice cream was a delicious end to the meal.

Absolutely excellent service! Bryan was great and very helpful. The food was delicious and well worth the money. We will definitely be back.

Savoy was so tasty! I ate here for first time with my spouse. We had oysters for our starter. We had half Cali oysters and half from Chesapeake Bay or Virginia area. I was so happy to eat oysters in NM!!! I am a fan of oysters and these were both delish! For our mains, I had seared ahi tuna. It came on mashed potatoes and a side of snap peas with mushrooms and water chestnuts. I am a great cook having raised 7 kids and these potatoes were so buttery, they melted in my mouth. So rich and creamy I couldn't finish them. My tuna was also very flavorful cooked medium rare so good. My spouse ordered 8oz filet and his was also very good, cooked medium rare,delicious. Our server was Jake from Savoy not Jake from Statefarm ( for real though, his Uncle Bill works there, he told me 😀) he was also amazing. I am looking forward to going back and trying some more deliciousness!!!

The service was great. Our waiter served our table of ten with patience and attentively. We sampled wine before choosing the only sweet wine on the menu.Out table enjoyed the crispy fried calamari.I ordered the crab and scallop crusted Ruby Trout, and it was overcooked and mushy. The Chipotle Hollandaise sauce was the saving grace of the meal after adding salt. I did not detect any crisp in the crusted Ruby Trout on the bottom or top. I also couldn't taste crab or scallops in this meal. Genuinely, I wouldn't recommend anything more than their dessert and wine. I switched the mashed potatoes for the wild rice pilaf, and it was not pleasant to the palate very bitter. My husband ordered the 8oz filet mignon as medium well, but it was served medium rare and was returned well done and chard. It's not surprising after tasting my mushy Trout. I conclude that the chef is not temperature informed. Our guest did like her filet, so obviously, they have hope but truly dine at your own risk.

I with my boyfriend went to here tonight. Food was delicious! Service was excellent!

I had decided that no matter how bad the meal was, I wasn't going to complain. I don't know how many more Valentine's Days I will have with my husband. He was diagnosed with cancer in 2021. So I refused to ruin what could be a last Valentine's Day with my husband. My medium rare filet steak was closer to medium well to well done. So I was disappointed. Our server was wonderful. I can't blame her. So, I won't be back to Savoy any time soon. Savoy, I was disappointed.

We hosted a brunch baby shower at Savoy and would do it again in a heartbeat! Cat made it so easy to coordinate the details, the chef was flexible on our menu selections, and Bre made sure our guests were taken care of from the moment we stepped into the restaurant. Food was delicious, service was top notch, and atmosphere was perfect for our small group. Highly recommend!

My husband and I had dinner at SAVOY BAR & GRILL to celebrate a special occasion, and while the service was outstanding, the food was mediocre to say less, and the prices too high for the flavor. We started by sharing an appetizer the calamari it was by far the best food, but we didn’t know this yet. Our entrees appeared my husband had a burger that was tasteless to any ingredient but the grease of the grill. I order the pasta the first bite I had was like having a spoon full of GARLIC, and to make the matter worse the pasta was undercooked. Sadly it was so disappointing we didn’t finish our food and decided to let go into the trash, than tolerating a another bite. Our waiter was very nice and accommodating Also the wine and beer selections were good. This place is great for making an impression, but don’t go for the food so just got for cocktails and VÁMONOS.

Wonderful service from Scott. Nice cocktails. Tasty eggplant with pasta, asparagus, goat cheese with mango and cranberries, and a wonder Ceaser salad. Very pleased and will return more often.

We decided to try somewhere new and came last night for my birthday dinner, and unfortunately, it was a disappointing experience. To start, the calamari we ordered was cold. It was also quite tasteless. Moving on to the main course, the prime rib that we ordered was almost inedible. It tasted like it had been doused in salt, making it extremely unpleasant to eat. We also ordered the salmon, which turned out to be dry and overcooked. It was difficult to enjoy the meal when the fish was so tough and lacked any moisture. The rice that came with the dish was burnt and had a bitter taste, further adding to our disappointment. Our steak, which we ordered medium, was also overcooked, resulting in a chewy texture and a lack of tenderness. There was hardly any pink in the meat. To top it off, our server was not friendly and seemed to be annoyed by our presence. He did not smile once at us, and overall just seemed grumpy. Maybe it was just a bad day, who knows. 2 stars given because the soup of the day and Caesar salad was delicious. The server did make sure our waters were always filled and food came in a timely manner. Overall, I would not recommend this restaurant to anyone. The food was of poor quality, and the service left a lot to be desired. It was a disappointing experience, and we will not be returning.

Went to have dinner with coworkers, had a great time, service was what you would expect in such a place. Had a couple of local brews, calamari appetizer, and the prime rib. Everything was delicious, service impeccable, great experience all around! My wife and I would certainly be regulars if it was closer to us.

Friendly service, great atmosphere, delightful cocktails, and amazing food - the Savoy never disappoints!

Again, I neglected to take pix to enjoy the company. The food was lovely - I enjoyed the duck and my friend the filet. The margaritas were to order and very good. The service was gracious. My only reason for the reduced review on the service was that they were busy and it took a while for the wait staff to return to us for our order and for our check. But more time with good friends and good wine and how can I complain about that! I had not been to Savoy in a decade and it did not disappoint. I will not wait so long for the next visit. I remember the seared tuna was very good...

We recently had our sons Bar Mitzvah dinner at Savoy. Cat and Michelle were fantastic during the planning process. They kept saying nothing is a problem and truly nothing was a problem. The menu process was simple. The food was delicious. The service was perfect. We had Matt Jones playing music who was also phenomenal. We had an amazing perfect evening! Thank you! We highly recommend them for your next private event.

We planned a surprise wine tasting for a friend and Kat and Kevin were WONDERFUL to work with. The wine was great, food paired well and delicious, service top notch and the little details showed they really cared about helping make this experience something truly fun! Hands down would recommend them/this restaurant!

I'm convinced anyone leaving a bad review is either the owner of a rivaling restaurant or has unreasonable/extraneous standards. Savoy is the best restaurant in the NE Heights without a doubt and one of the 5-10 best in Albuquerque. The menu could use more options but the service ranges from good to great, drinks are professionally done and not skimpy, and the food is almost always top notch.

We had amazing service in the lounge service off to the right. The food was amazing, I recommend a small order of the truffle fries. The chicken plate was delectable and the Brussel sprouts were great. Shrimp cocktail was also good.

Our waitress was amazing 🤩!!! Very sweet, cute, knowledgeable about the menu and very attentive. OFF TOP....... BEST CHICKEN WINGS I'VE EVER HAD IN MY LIFE ❤️ !! I'm impressed in many ways by this place. Thank You Very Much!!!!