4/5 Prateek A. 3 years ago on Google
On
the
ground
floor
of
an
imposing
Hyatt
Regency,
Kolkata,
lays
behind
a
glass
facade,
Waterside
Cafe.
A
huge
kitchen,
open
24
hours,
is
ready
to
serve
patrons
with
Continental
and
Indian
along
with
Pasta,
Pizzas
and
great
cocktails.
The
name
waterside
is
given
because
of
the
view
of
the
swimming
pool
from
the
cafe.
The
service
is
prompt
here,
with
waiters
quietly
doing
there
chores.
The
menu
comprises
of
tandoor
items
as
well,
but
is
open
at
designated
hours
during
the
day,
i.e.
for
lunch
and
dinner.
The
compact
menu
leads
to
fast
service.
A
soothing
music
is
heard
in
between
a
clamorous
kitchen.
The
walls
of
the
kitchen
have
been
given
an
aesthetic
look
and
natural
light
is
gleaming
on
the
tables.
Coming
to
the
food
items,
we
had
ordered
Veg.
Fried
Rice.
The
rice
was
perfectly
cooked,
with
large
onion
rings
added
to
the
vegetables.
It
gave
away
a
different
taste,
the
onions
that
is.
Overall,
it
was
a
bit
dry,
and
should
be
had
with
some
accompaniments.
Next
up
was
the
Penne
Pasta.
It
was
penne
pasta
served
in
tomato
sauce
along
with
zucchini
and
other
veggies.
We
had
asked
for
a
mixed
sauce
pasta,
but
the
sauce
inclined
more
towards
the
tomato
one.
It
was
flooded
with
cream
and
pepper,
the
latter
making
it
too
spicy.
To
cool
down
the
extra
spicy
pasta,
we
ordered
the
Ginger
Rock
Salt
Cooler,
a
classic
cooler
with
ginger
rock
salt,
soda,
topped
with
cola.
It
was
enticing
and
really
soothing.
It
was
prepared
in
the
true
sense
of
a
cooler.
The
major
numbers
go
to
the
service
and
ambiance.
Calm
and
quiet
as
it
can
get,
apart
from
the
clamor
of
the
kitchen.
The
view
is
pretty
relaxing.
The
food;
not
that
good
in
numbers.
They
try
to
make
it
authentic,
but
adjusting
to
the
authenticity
at
the
behest
of
taste
made
the
chefs
overdo
the
thing.
Cocktails
and
Mocktails
are
immaculate.
UPDATE:
Covid
protocols
are
followed
here.
The
menu
is
now
available
by
scanning
a
QR
code.
The
food
and
service
continues
to
amaze.
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