5/5 L. W. 3 years ago on Google
We
were
skeptical
of
BBQ
in
HI
that
wasn't
huli-huli
style,
but
this
place
changed
our
minds.
We're
used
to
SE
(read:
wet)
BBQ--Memphis,
Nashville,
Carolinas,
AL,
GA...so
dry-rub
TX
BBQ
was
heresy.
Ha--tried
it
here
and
we
drive
over
30
min
to
this
joint
at
least
weekly
now.
TIPS:
-Sliced
brisket
is
amazing--find
a
way
to
add
it
to
your
sandwich
(Sunday
is
a
good
day
to
order
the
brisket
sandwich;
Wednesdays
are
a
good
day
to
order
the
Westerner
for
a
variety
of
meats)
-ALWAYS
ADD
a
rib
if
it's
offered--sizing
is
inconsistent
at
times,
but
when
it's
this
good,
chance
it.
-Check
your
order
before
you
leave
(especially
sides),
because
they
are
busy
and
on
rare
occasions,
stuff
gets
forgotten.
-Use
the
app
or
go
online
for
easy
ordering
and
nutrition
info/calorie
counts.
-Join
their
rewards
program--loyalty
rewards
are
generous.
It's
surprising
how
quickly
they
add
up.
-Check
their
Daily
Deals.
Great
value
and
a
good
way
to
add
a
little
extra
something
to
your
regular
order
(or
eat
your
way
through
the
menu).
FOOD:
-Choose
your
sauces;
if
you
like
that
more
vinegary
Carolina
style,
you
can
get
it
here
too.
They
serve
it
on
the
side,
so
sample
away--no
fear
trying
the
hot
or
sweet
sauce.
-Fried
okra
side
is
popcorn-style
and
kids
loooooove
it.
No
sauce,
but
order
the
Caesar
salad
and
dip
it
in
the
dressing
cup.
Yum!
-Potato
casserole
side
is
surprisingly
tasty
and
homey,
like
a
crazy
upscale
meat-and-three
option.
-Caesar
salad
is
a
go-to
side;
many
places
no
longer
offer
it
so
we
were
surprised
they
offer
this--and
it's
fresh
and
good.
-Green
beans
(flat,
cut-style)
were
a
little
soft
for
us.
Wish
they
served
collards
or
greens,
too.
-Side
beans
were
simple,
clean,
and
a
nice
counterbalance
to
ribs.
-Creamy
spinach
with
Asiago
cheese
side
is
rich
and
more
like
a
loose
dip;
good
with
chips
or
the
kids'
meal
side
roll.
-Mac
and
cheese
side
is
very
good--more
homemade
style
and
much
heartier
than
the
usual
box-o'-Kraft
some
other
places
serve
(looking
at
YOU,
Zippy's!)
-Coleslaw
side
is
good,
not
too
loose
or
too
sweet.
Chopped
(vs.
shredded)
style
in
a
light
mayo
base.
-Westerner
sandwiches
are
on
ciabatta,
others
on
a
soft,
grilled
bun--stands
up
to
the
meat,
hearty
with
good
proportions.
-Pulled
pork
is
very
good;
just
enough
smoke
&
juicy.
But
the
sliced
brisket...OMG
GOOD.
Rarely
you'll
get
a
not
great/too
small
piece
(out
of
10
times,
maybe
just
once),
but
most
days,
there
ain't
nothing
better.
-Maybe
it
wasn't
the
right
day
for
it,
but
the
chicken
breast
was
a
bit
dry.
If
the
other
meats
weren't
so
dang
good,
maybe
we
wouldn't
have
noticed,
but
it
didn't
stand
up
in
comparison.
Will
try
it
again
another
day.
-Sausage
is
in
large
slices,
decently
thick
but
not
too
much.
A
good
second
meat
in
a
sandwich
with
the
pulled
pork
or
chopped
brisket.
-Kids'
meals
are
well-proportioned.
Slider
meal
or
ribs
meal
(2
ribs)
are
their
faves.
All
kids'
meals
come
with
a
small
squarish
ciabatta
roll.
Save
the
side
roll,
save
a
bit
of
meat
from
another
sandwich/plate,
and
make
another
slider.
Magic!
Your
kid'll
love
it.
OTHER
STUFF:
-Customer
service
is
great.
Owner
is
sometimes
there
behind
the
counter,
and
is
very
very
nice.
Abby(?)
is
super
sweet
and
will
call
you
if
they're
out
of
something
you've
ordered
online,
so
make
sure
you
put
a
legit
contact
number.
It's
come
up
as
a
private
number
before,
so
check
your
voice-mail
if
you
have
that
"no
private
number"
setting.
-Shop's
been
clean
every
time
we've
come
in.
-Parking
is
free
&
plentiful;
shop
is
at
the
end
of
this
complex,
across
from
the
Panda
Express.
-Delivery
available
through
the
usual
suspects
(DD,
UEats,
etc.).
-Credit
cards
accepted.
-Yes,
everyone
there
wears
a
mask.
In
fact,
they
take
it
so
seriously,
the
owner
even
made
masks
with
the
Dickey's
logo
on
it--we
saw
the
employees
wearing
it
and
were
very
impressed.
-No
drink
refills
right
now
because
of
COVID,
but
that's
everywhere,
no
biggie.
Super
great
shop,
excellent
food
at
a
VERY
reasonable
price
for
the
quality
of
the
cook
and
flavor.
Really
good
BBQ.
Don't
tell
anyone
from
Nashville
or
Memphis
we
said
that.
;)
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