4/5 Tega 1 month ago on Google • 52 reviews New
A
cosy
restaurant
in
a
serene
location
(Victoria
Island
branch)
that
offers
Nigerian
food.
The
menu
will
leave
you
spoilt
for
choice,
so,
it's
best
to
have
an
idea
of
what
you'd
like
to
eat,
before
you
see
it.
Let
me
first
say
that
the
food
is
impeccable!
I
had
pounded
yam
with
efo
riro.
Members
of
my
group
had
similar,
with
other
soups
(egusi,
sea
food
okro,
afang;
one
of
us
even
requested
for
vegan
cuisine...).
ALL
of
us
affirmed
that
the
food
was
delicious.
Some
complained
that
the
soup
was
too
spicy
(I
liked
it
so!)
Frankly,
I'd
be
surprised
if
you
had
any
issues
with
the
food.
Where
there
might
be
some
concern
is
the
time
it
takes
to
get
the
food
ready.
Some
of
us
waited
for
up
to
45
minutes...
I'd
advise
that
you
shouldn't
be
very
hungry
when
you
come
here.
The
air-conditioning
is
effective;
the
seating
arrangements,
banquet
style.
There
are
2
floors
to
the
building
and
only
the
ground
floor
is
wheelchair
accessible.
The
furniture,
staircase
and
handrails
have
this
sturdy,
comforting
look
and
feel
(for
some
reason,
this
is
important
to
me).
I
don't
know
how
busy
the
restaurant
gets,
but
the
car
park
isn't
spacious.
Don't
bank
on
the
possibility
of
parking
without
obstructing
someone.
Better
still,
go
with
a
driver,
so
you
don't
have
to
leave
your
meal
to
go
move
your
car,
when
someone
needs
to
leave.
The
toilets
earn
the
name
"restrooms"
with
honours!
They
are
very
well
kept.
Service
was
friendly
and
courteous.
You
want
to
go
to
the
Yellow
Chilli
if
you
like
delicious
Nigerian
food!
Remember
to
indicate,
if
you
don't
like
spicy
food.
They'd
ask
you,
anyway.