5/5 Dr Rad D. 1 year ago on Google
Go
Panthers.
We
have
been
attending
the
International
dinner
series
since
2016.
It
is
not
only
a
delightful
dinner
experience,
but
also
a
wonderful
way
for
the
various
cultures
attending
the
institution
to
showcase
their
heritage.
We
missed
it
during
CoVid
and
its
return
on
September
21,
2022
showcased
how
important
an
event
is
to
the
community.
We
arrived
at
5:30
to
a
line
of
about
50
students
and
non-students,
like
us,
to
experience
a
taste
of
Delhi,
India.
When
we
left
,
about
an
hour
later,
there
was
still
a
line.
The
wait
was
about
15
minutes
to
get
to
the
cafeteria
serving
line,
where
the
food
was
hot
and
aromatic.
From
butter
chicken,
aloo
gobi,
lamb
biryani,
and
naan
our
taste
buds
were
tingling.
There's
plenty
of
seating.
The
students
are
very
considerate
of
our
senior,
slower
paced
presence
in
their
chaotic
flow
and
fast
pace.
The
dining
hall
maintains
their
normal
menu
during
this
event,
pizza,
burgers,
subs,
but
also
rotisserie
chicken,
meatloaf,
mashed
potatoes
and
numerous
vegetable,
salad,
and
dessert
choices.
There
is
a
dessert
specific
to
the
international
menu
and
for
India
that
is
gulab
jamun.
A
favorite
of
mine,
it
is
a
milk
solids
and
flour
small
fried
ball
soaked
in
a
sweet
liquid
container
saffron
and
cardamom.
All
of
the
foods
at
the
dining
hall
are
also
available
to
the
public
attending
the
International
dinner.
I
heartily
recommended
attending
the
series,
which
will
next
go
to
Mexico
on
11/2,
England
on
2/1/23,
and
finally
stop
at
Thailand
on
3/8/23.
They
also
have
a
great
Mother's
Day
brunch.
Go
Panthers!