4/5 Kimmie V. 9 months ago on Google
Atmosphere:
A
very
stylish,
elegant
and
luxurious
atmosphere,
with
colourful
plants
arojnd
the
bar,
boasting
their
daily
fresh
seafood
on
ice
as
we
walked
to
our
table.
Service:
One
of
the
managers
took
our
order,
he
was
very
stern
looking
but
polite
and
patient,
and
repeated
our
order
back
to
us.
Food
came
out
very
quickly
and
all
came
out
around
the
same
time.
They
forgot
our
drink
orders
so
we
gave
them
a
couple
of
reminders
as
we
were
already
halfway
through
our
food;
however,
due
to
an
issue
with
another
customer,
they
forgot
our
drinks
again.
We
just
asked
to
cancel
our
drinks
and
moved
on
to
order
our
desserts.
*it
did
take
20
minutes
to
get
someone's
attention
to
get
our
bill
at
the
end*
Food:
Ravioli
Lobster
£11.95
Nice
texture
to
the
Ravioli
pasta
dough;
the
sauce
on
top
was
just
the
right
amount;
however,
we
could
not
taste
the
lobster
filling
and
it
was
more
of
a
powdered
consistency.
3/10
Lasagne
Emiliane
£9.25
Piping
hot,
rich
tasting
mincr
beef
with
a
lovely
creamy
white
sauce.
The
cheese
was
grilled
to
perfection.
The
lasagne
was
the
best
thing
that
we
ordered,
could
not
fault
the
dish
at
all.
10/10
Spaghetti
Shelfish
£18.95
Super
fresh
tasting
clams,
mussels
and
Prawns
in
this
dish.
The
tomato
sauce
was
perfectly
seasoned
with
the
pasta
and
seafood,
and
was
also
nice
to
dip
our
garlic
bread
in.
8/10
Panna
Cotta
£6.95
One
of
the
best
panna
cotta
we
had
ever
eaten.
Such
a
smooth,
creamy
and
rich
texture
-
melted
in
our
mouths.
The
coulis
and
berries
added
some
citrus
which
helped
to
balance
the
sweetness.
Very
generous
on
portion
size.
10/10
Creme
Caramel
£6.95
We
really
wanted
to
like
it
as
we
eat
this
dish
often;
however,
this
dessert
was
really
disappointing.
The
creme
caramel
came
out
falling
apart
on
one
side,
the
texture
was
eggy
like
scrambled
egg
not
silky
at
all,
and
there
were
lots
of
bubbles
in
each
mouthful.
Caramel
was
nice
and
sweet.
2/10
Overall:
7/10.
We
thoroughly
enjoyed
our
dining
experience,
with
the
food
coming
out
quickly,
tasting
fresh
and
very
authentic.
A
nice
place
to
go
for
celebrations
or
if
you
fancy
treating
yourselves.
All
of
the
staff
are
Italian
and
each
person
showed
a
lot
of
enthusiasm
and
passion
when
talking
about
the
food.
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