5/5 Cee R. 10 months ago on Google
Hadn’t
been
to
Australasia
in
a
while.
We
were
pleasantly
greeted
by
Judah
who
give
us
a
run
down
on
the
menu.
Unfortunately,
the
only
vegan
big
plate
wasn’t
available
however
the
rest
was.
We
decided
to
order
lots
of
small
plates
and
sides
which
were
organised
by
Judah
and
brought
out
in
‘waves’
which
meant
we
had
a
constant
stream
of
good
food!
We
were
both
very
hungry
and
around
5
small
plates
and
sides
each
was
adequate
to
fill
us
both
up
perfectly
(we
can
eat…)
We
were
slightly
worried
that
the
small
plates
dishes
wouldn’t
be
filling
but
we
were
pleasantly
surprised.
The
service
from
Judah
was
excellent,
I
am
glad
our
evening
was
in
his
hands.
We
eat
out
a
couple
of
times
a
week
and
this
has
to
be
the
best
service
we
have
experienced
in
a
very
long
time.
There
was
a
slight
hiccup
with
the
coffees
but
running
a
bar
and
restaurant
ourselves,
we
inferred
that
this
was
human
error
and
no
fault
of
Judah’s
himself.
That
being
said,
we
were
in
no
rush
and
the
coffees
did
arrive
after
some
time
so
we
were
happy.
Judah
made
sure
of
that.
We
had
come
here
for
a
special
celebratory
occasion
and
it
did
not
disappoint.
I
didn’t
rate
the
edamame
beans
dish
all
that
much
however
this
came
out
first,
and
the
rest
of
the
food
and
service
made
up
for
it.
I
honestly
feel
that
the
experience
would
have
been
average
without
Judah.
However
he
made
sure
we
had
a
lovely
evening
so
hats
off
for
that,
big
thanks!
Last
time
I
came
to
Australasia
it
was
slightly
pretentious
however
this
time
they
took
a
slightly
more
casual
approach,
which
as
a
younger
couple
made
me
and
my
partner
feel
at
ease
and
relaxed
to
enjoy
the
food
and
our
drinks.
Our
wine
was
topped
up
without
asking,
same
with
the
water.
Judah
was
friendly,
as
was
the
other
waiter
who
brought
a
wave
of
food
and
it
was
easy
to
have
a
laugh
with
the
front
of
house
staff.
The
food
was
excellent
and
I
highly
recommend
the
tempura
avocado,
shiitake
dumplings
and
tempura
popcorn
which
were
my
personal
favourites!
However
they
were
all
very
tasty.
Thanks
to
Judah
for
making
sure
we
had
a
nice
evening.
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