Wildflour Restaurant - Salcedo image

Wildflour Restaurant - Salcedo

Restaurant Cafe Bakery

👍 Bustling cafe with a drool worthy array of baked goods at the counter. Settled in for a weekend brunch starting off with a fluffy parker house roll sprinkled with flaky salt chips. The adobo rice bowl was good but lacked the acidity I was expecting from the vinegar. The rice below was chock full of... People often mention good, great, service, pastries, staff, coffee, time, nice, bread, rice,


Address

V Corporate Center, Salcedo Village, Ground Floor, 125 L.P. Leviste Street, Makati, 1227 Metro Manila, Philippines

Website

www.wildflour.com.ph

Contact

+63 2 8808 7072

Price rating

$$$ $

Rating on Google Maps

4.50 (1.5K reviews)

Open on Google Maps

Working Hours

  • Tuesday: 7 am to 10 pm
  • Wednesday: 7 am to 10 pm
  • Thursday: 7 am to 10 pm
  • Friday: 7 am to 11 pm
  • Saturday: 7 am to 11 pm
  • Sunday: (Christmas Eve), 7 am to 10 pm, Hours might differ
  • Monday: (Christmas Day), 7 am to 10 pm, Hours might differ

Featured Reviews


Frequently mentioned in reviews: good (38) great (17) service (17) pastries (16) staff (13) coffee (13) time (12) nice (12) bread (11) rice (10)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 5/5 Marie 2 years ago on Google
    Wildflour's salted chocolate cake is to die for! It's so sinful! It is definitely one of the best chocolate cakes in Manila. The tall slice of rich and moist dark chocolate cake with hints of sweet caramel sauce and a bit of saltiness is always a wonderful treat. Just thinking about it makes me salivate! It's so yummy! The other items on their menu are also good, but this chocolate cake is the one that I will really rave about. :D The restaurant's interior is modern yet cozy. It's a great place for meeting friends for dinner or drinks after work.
    3 people found this review helpful 👍

  • 4/5 Fel O. 10 months ago on Google
    Bustling cafe with a drool worthy array of baked goods at the counter. Settled in for a weekend brunch starting off with a fluffy parker house roll sprinkled with flaky salt chips. The adobo rice bowl was good but lacked the acidity I was expecting from the vinegar. The rice below was chock full of meat pieces as well. Caramelized pork belly chunks were tender and tasty. Can't remember the name of the drink but it was sunshine something, very thick rich and delicious. Practically a dessert on it's own. Although a busy cafe, there were ample staff around so service is still good.
    3 people found this review helpful 👍

  • 4/5 Ravi S. 2 years ago on Google
    Great place for coffee and dessert and now even better with outdoor bistro style seating! We had a freshly brewed Black Velvet and iced Vietnamese Latte. Both were good. We were lucky to catch the last day of their Friends' inspired Vanilla and Blueberry Cronut!
    2 people found this review helpful 👍

  • 5/5 Larry's Philippines L. 5 months ago on Google
    An excellent meal for the three of us for our lunch visit. Fresh and super tasty fruit with soda drinks. My skillet lasagna was beautifully prepared and delicious. The black pasta another in our group ordered was also first-rate. A flavorful salad with melon, cheese and candied walnuts. A meat infused pastry that looked like a stuffed pizza was also sampled by me and it had a great taste. Service was attentive with frequent water top offs. Sat indoors with patio seating outdoors also available at the time of our visit. Well worth your visit if you're up for a good meal experience.
    2 people found this review helpful 👍

  • 5/5 Anne Frances P. 9 months ago on Google
    It's our first time to dine at this branch of Wild Flour and not surprisingly the food did not disappoint. As a chef myself I can honestly say the food was cooked to perfection. Over all a very pleasant experience. But what made it more special was our server, Ms. Pauline who was ever so courteous and polite. She was so attentive and very warm. Thank you Ms. Pauline, we hope to dine again soon and see you again. ❤️
    2 people found this review helpful 👍

  • 4/5 Lo Seven Days T. 3 years ago on Google
    (Translated by Google) 🌸🏞️🍕 Cute the little flower. Cool place, pizza (very heavy) not recommended. The octopus salad is excellent. Friendly and trained staff. Beautiful location. Even a handful of places on the outside porch. (Original) 🌸🏞️🍕 Carino il fiorellino. Posto cool, sconsigliata la pizza(pesantissima). Ottima l'insalata di polipo. Staff gentile e preparato. Bella location. Anche una manciata di posti sotto il portico esterno.
    1 person found this review helpful 👍

  • 5/5 Rommel F. 2 years ago on Google
    Went to this branch for the first time with workmates. As usual, food is topnotch. I had the kimchi fried rice since I haven't had it for a while, and it did not disappoint. If you come here before 7am and park, make sure to go outside at 7am and coordinate with the parking officials so they can issue you a ticket. Costly mistake for us, as our cars got clamped. Can't say it is a scam, but it sure felt like it was.
    1 person found this review helpful 👍

  • 5/5 Lani P. 1 year ago on Google
    The vietnamese coffee is good! Add the croissant and it became a substitute to my almost daily dose of Starbucks - Caramel Machiatto and Croissant . Miss this place as I am now away from the area for quite some time..
    1 person found this review helpful 👍

  • 4/5 Krissy A. 1 year ago on Google
    Cozy place, the Vietnamese latte was suggested and it turns out okay. Great location, loved the crispness of the bun with my breakfast blt. The belgian waffle is great. Not bad to try but definitely can improve 😊
    1 person found this review helpful 👍

  • 2/5 M G (. 1 year ago on Google
    Not as good as I remember…. I ask for butter to go with bread. The butter is unsalted and had a different taste. The egg and potatoes is not seasoned well. The bacon steak is just oke… However, the brewed coffee is good 😊 The service is good… Price is on the high side…
    1 person found this review helpful 👍

  • 5/5 Chip E. 1 year ago on Google
    A great place for pretty much anything throughout the day. From early morning pastries and coffee, to boozy brunch, to afternoon tea, and a solid dinner night - Wildflour pretty much has everything. A good tip is to get their first batch of pastries early in the morning!!! Matched a Berry Danish with Cold Brew to start off my Sunday morning.
    1 person found this review helpful 👍

  • 5/5 Stephen H. 1 year ago on Google
    Worth the Grab to get here for breakfast. Fantastic selection for just about anyone. Had the granola bowl 2 days in a row. Also the soufflé pancake was worth the wait. Bonus is the great coffee.
    1 person found this review helpful 👍

  • 5/5 Victoria B. 10 months ago on Google
    The food, atmosphere and service is always amazing at Wildflour Salcedo. I eat breakfast here often and I am always impressed with the quality. Big shoutout to the amazing staff, especially our server for today, Ms. Pauline. I can’t say enough great things about this place. If you haven’t tried it yet, you’re missing out!
    1 person found this review helpful 👍

  • 5/5 Gab M. 10 months ago on Google
    We had a pleasant Sunday evening meal at this branch. Highly recommend Pauline who took great care of us throughout the service with her impeccable recommendations. It was a great bonus too to take out the pastries at 50% off 👌
    1 person found this review helpful 👍

  • 5/5 Xandra A. 10 months ago on Google
    Went here for breakfast and the food selection was amazing! Overall service was impeccable and I’d say we prefer this branch than the one in Greenbelt. If you’re coming to dine here, look for Pauline. Will definitely come back again!
    1 person found this review helpful 👍

  • 3/5 Lim E. 5 years ago on Google
    May 2018 Marks my second year coming here. Busy as always and serves decent food. Prices may be higher for better quality. Lunch is busy, as always. Come early or get a reservation. October 2017 Dinner here and the chicken wing is good! June 2017 Back here again. Wonderful bread and pastries smell. Busy lunch hour but service was prompt! May 2016 Decent and if you are a bread person, this is the place. AC can be colder to help with the hot baking/kitchen. Working wifi and good selection of local craft beers. Though some may not be available. Food quality, not too bad. Priced on high side.
    1 person found this review helpful 👍

  • 5/5 Marvin King L. 6 years ago on Google
    Came here for brunch and was really impressed with the options. Shared ricotta pancakes, brioche French toast, and chicken and waffles. Each dish is pretty heavy and rich, it was a bit ambitious to order 3 plates between 2 people. The pancakes had a nice balance of sweet and savory. The waffles were a bit bland but the chicken and gravy were delicious. The brioche was a bit overkill, it doesn't need any syrup since it's quite sweet and almost custard-like.
    1 person found this review helpful 👍

  • 1/5 mohammed a. 4 years ago on Google
    I wouldn't recommend for this place the waiter service was good but the manager isn't I had shakshouka plate and the taste was awful that I couldn't eat it the tomatoes sauce was actually a tomato paste no one can eat it and it is burning you and we told the waiter about it at the time. But when we ask for the bill and told them to give a discount for the bad plate the manager refused and she said no discount and we have to pay the full amount!!!!?
    1 person found this review helpful 👍

  • 4/5 Princess Jillian T. 2 years ago on Google
    Their burger and squid ink pasta is really good. I also like their pot pie, quiche and risotto. Al fresco dining is allowed while MECQ but not all of their dishes are available which is understandable. Their cronuts sells out easily, so im happy that i was able to buy (takeout) a few during my last visit.

  • 4/5 Eey B. 2 years ago on Google
    Every time I am thinking of eating out, Wildflour is always one of the options. They have an amazing variety of dishes. My only concern is the amount of sugar on their pastries and desserts. Please revisit your recipes and don't let your diners get diabetes. :)

  • 5/5 Alva C. 3 years ago on Google
    First time we tried their cronuts and it was delicious. We were lucky to be able to get one since their cronuts are always soldout. The place is clean and follow proper health protocol. They have No face mask, No face shield, No entry. You can dine inside the store or out side.

  • 4/5 Bernadette C. 4 years ago on Google
    Adobo rice bowl is my favorite there.

  • 5/5 Apiradee T. 4 years ago on Google
    I came here 3 days in a row and love the food here. Their pastries are so gooddd. If you are in manila and happen to be in Makati city, dont hesitate to try here.

  • 5/5 Jose Noel S. 1 year ago on Google
    Beautiful space for breakfast esp on lazy Saturdays. Service was excellent if not a wee bit forward - the wait staff would be refilling my glass every sip I took Food was flavorful, generously portioned, and well-plated. The coffee serving was huge - as I like it!

  • 5/5 W A. 1 year ago on Google
    Tasty pastries. Lots of different options of fresh baked goods to choose from. Smells amazing inside. Breakfast is tasty as well and service was good.

  • 4/5 Grand P. 4 years ago on Google
    Great cakes and milkshakes. Almost always jampacked.

  • 5/5 ghin c. 1 year ago on Google
    My usual go to place for their delectable foodies depending on my taste buds if I choose a light meal soup salad or something heavier. Love their 7pm @50percent off on selected pastries!

  • 4/5 Angeline MiNi A. 4 years ago on Google
    One of the best breakfast place in town

  • 2/5 ChiaYiing Y. 1 year ago on Google
    Security let me sit next to the entrance as I'm alone, no server attend to me. I request to change to sit inside as it was hot near the entrance and door was being open & close time to time, security said I'm alone, table inside for 3persons or more, but it wasn't busy at all 🤷🏽‍♀️ anyhow, I changed myself. Had campanelle cacio e pepe & cold brew coffee. Requested to change the pasta to bucatini was refused which I don't understand why as it's being prepare instantly instead of ready meal. Taste was standard, would be better if more cheese and pepper in it.

  • 5/5 Kristine de D. 2 years ago on Google
    Huge choice of delicatees, fresh breads, kicking coffee, hearty breakfast and nice staff. Good job!

  • 3/5 Bung D. 1 year ago on Google
    Always here for the steak and kimchi fried rice 👌🏻 However the apple pie was bad. The dough was underbaked and it wasn’t warm when it was served. The only redeeming thing was the vanilla ice cream on top. Given the price point and the time we were there (not too many people) this should have been good.

  • 4/5 Rebecca WE (. 1 year ago on Google
    I love coming here for food especially since there are not much healthier options around. Their croissant and chia bowl is really good. Croissant is so buttery. The staff was nice enough to immediately change a new bowl of chia for me because of my allergy to dragonfruit. If they didn’t, they may have to call the ambulance 😅 I also tried their kimchi fried rice once. The beef is soft and tender and big pieces. Overall is nice flavor but it doesn’t feel like eating kimchi fried rice. All in all I like this cafe very much. I would also prefer if the staffs smile a little more. That would be make the atmosphere better.

  • 4/5 Rawzri 1 year ago on Google
    Great service and food. Staff are very accomodating and kind for reasonable requests (e.g cutlery, clean up plates, reheat the order) plus they give an update every now and then how long the food is gonna be ready. Price wise, it is not cheap but reasonable for the branch location. Food is great and portion is large enough for a bit of sharing. Dough on pizza could use a bit of improvement as it gets really tough once the food cools down. Although the parking would be a bit of a problem and the space is kinda small if you plan to bring in lots of people.

  • 3/5 Jho C. 1 year ago on Google
    Second time dining at this branch. The ambience is top notch for sure. We had adobo rice, green salad, and mushroom rice. The food was fresh and tasted alright, nothing fancy or remarkable about them. The serving somehow compensates for the price.

  • 2/5 Jonathan L. 1 year ago on Google
    The pasta was so-so, not memorable at all. The roast chicken was bland. The carrot cake was dry, had to return it after one bite. Worst of all, twas too pricey. Definitely not worth my hard earned money. I don't recommend this place for dine in meals. Service though was friendly, accommodating, and quick on their feet. And, the pastries I took home were good. Because of these, it's 2 stars. Otherwise, 1 star.

  • 4/5 Kira C. 1 year ago on Google
    The ambiance is definitely superb and the staff were friendly easy to talk to. What made it worth it is the BPI discount. I personally find it quite pricey and would only probably come back if there's another discount. We ordered the Bone-In Ribeye and I was surprised about how filling it was. The cook on the Ribeye was so good, a perfect medium and was melt in the mouth. The fries so amazing! Crispy on the outside and so soft on the inside. The broccoli and cauliflower was roasted so well. It had a good spice kick while also having a sweet and garlicky note. The salad was a good balance of acid. We also ordered the Mac & Cheese and the cook on the pasta was aldente and so so cheesy! It was worth the try but I personally just find it pricy

  • 5/5 Carles Adelantado F. 6 months ago on Google
    I went to Wildflour since a friend recommended it, and I ended up going twice for breakfast. Many different breakfast choices, many options to choose from. They make their own bread, so it’s fresh. A must visit if you are in the area. It’s a popular place, so weekends will be packed. Probably better to go early in the morning

  • 4/5 Gabriel 7 months ago on Google
    Dined here recently for dinner, overall a good experience, waiters were friendly and recommended food for us. Accomodating staff especially our waitress Pauline. Cote De Beouf (₱7995) or the 1000 gram Rib Eye Steak, the star of the night on our table, we told it to be cooked at medium rare and it came out perfect, delicious, and tender. It was balanced and seasoned well with salt. I'd say for the price, especially as it comes with a hefty anount of fries, a fresh garden salad, and roasted vegetables, it is definitely priced much better compared to other restaurants for the sides it comes with. Squid Ink Pasta (₱750), balanced with a tangy taste from the lemon, has a hint of spice, but overall pleasing to eat. Prawn Salad (₱590) delicious and reminded me of a Thai salad because of the shrimp and pomelo, definitely a must try here, servings are enough to share for 2 if you're not a hungry diner. Hawaiian Pizza (₱659) serves 8 slices, plentiful of ham and of course pineapple, nothing to say here as hawaiian pizza is haiwaiian pizza. California Burger (₱650), but small for a burger since you can get bigger biggers for around the same price point, the beef was juicy and had lots of vegetables which I enjoyed. Clam Chowder (₱495), this was the one that disappointed us, too salty, the bread wasn't as good, and perhaps a little overpriced for soup. Mac N' Cheese (₱470) loved the white sauce and mozzarella cheese here, their Mac N' Cheese tasted like a perfect comfort food, simply delicious. Bibingka Cheesecake (₱350), one of the best cheesecakes I've tasted, quite a big slice and not too sweet. Love how it is a cheesecake with Filipino roots. Pastries, drinks, and coffee (₱1500+) Nothing much to say for their pastries as it is what Wildflour is well known for, pastries we took home for their 50% off at 7PM were perfect and scrumptious! Coffee was nice aswell, nothing too amazing but it was great paired with their Bibinga Cheesecake. Overall the Bill was approximately ₱14000 Inclusive of service Charge. This branch of Wildflour is a 4/5. Could do with brightening upthe place as for dinner it is quite dark for the place we sat at.

  • 5/5 RM V. 9 months ago on Google
    Good food and ambiance. Pauline was attentive and gave suggestions when we asked about the menu. Aside from the lunch menu, they have wide variety of bread and pastries.

  • 5/5 Wanda L. 5 months ago on Google
    Brought my friend(her first time) to this cafe and it was a total win! The cappuccino was spot on’ pastries were a hit and the wild flour breakfast-with bacon(my favourite) and this bomb kimchi fried rice. Good vibes and great eats-definitely a morning well spent.

  • 4/5 Jet K. 4 months ago on Google
    Wildflour is a neighborhood restaurant near my office. It's definitely an expensive place that I go to maybe just once a year, if at all. The Lasagna Bolognese is quite good with plenty of cheese and is one of the best I've tried. The Bacon Tarte Flambee was nothing special and I wouldn't really recommend it. It doesn't skimp on ingredients but since I'm not that big on bacon (moreso thick cut bacon) it didn't really do much for me. It is possible that the lasagna just outshone the tarte. Both dishes are quite filling on their own so perhaps you can try them independently. Service is brisk and attentive but the staff lacked familiarity with some of the dishes that probably aren't ordered often and had to ask the kitchen first.

  • 5/5 dar w. 7 months ago on Google
    Very much enjoyed our lunch. The good food complimented our lunch meeting. It was also great to see the Parker house rolls with the Honey Brown Butter in the menu. Consistently enjoyed the mussel and fries; and mixed green salad. Requesting if we can bring back the organic chicken wings in the menu.

  • 5/5 MICHAEL Y. 3 years ago on Google
    One of the best spot for brunch.

  • 5/5 PsychoKillerz v. 3 years ago on Google
    Good service

  • 5/5 Yap C. 3 years ago on Google
    lot of pastries for choose

  • 5/5 劉洪瑜 3 years ago on Google
    (Translated by Google) The service is quite good. Food is decent as well. A lot of awesome things are delicious, I haven't eaten thunder. (Original) The service is quite good. Food is decent as well. 超棒的很多東西好吃,沒吃到雷過。

  • 5/5 YT Sports I. 3 years ago on Google
    Cozy and nice place to chill

  • 4/5 SianW K. 3 years ago on Google
    (Translated by Google) The atmosphere is good and the food is good, but it is a pity that pets are not allowed inside (Original) 氣氛好,食物好,但寵物不可入內很可惜

  • 5/5 Pow C. 3 years ago on Google
    good food

  • 5/5 Joe S. 3 years ago on Google
    I really like the ambiance and my favourite Vietnamese Latte

  • 4/5 Armando A. 3 years ago on Google
    Nice place

  • 1/5 gad a. 3 years ago on Google
    15 minute wait for a 5 dollar black coffee when the place is empty

  • 4/5 Andres T. 3 years ago on Google
    Food was great, and drinks variety too, but their coffee.. really average...

  • 5/5 Dines T. 3 years ago on Google
    great food and ambiance.

  • 1/5 Ava H. 3 years ago on Google
    What is it? Pet food? Meal for birds? Tiny size but 690 peso, only 3 prawns, 5-6 leafs.

  • 4/5 Weichun L. 4 years ago on Google
    Just my favorite cafe in Makati. Ordered two appetizers and a steak dish. All of them were very good. Not to miss the desserts. One of the best in town. The only disappointment was a small wine selection.

  • 5/5 Cecilia C. 6 years ago on Google
    The Breakfast plate with bacon was so yummy though the bacon slab didn't look as thick when we first ate there. The crispy potatoes were indeed very crispy. I love the toasted baguette that came with it, so crunchy. The baked fluffy pancake was so fluffy it melts in your mouth. The lemon curd had just the right tartness to complement the blueberry compote. All in all a very hearty breakfast shared with my niece!

  • 2/5 Mary D. 3 years ago on Google
    I ordered Salmon Tartine and Golden Juice. The baba ghanoush on the tartine was overwhelmingly salty. It would have been better with little to no salt since the salmon was already salted as well as the olives. I enjoyed the juice. It helped cleanse the saltiness. Would have wanted to try other things on their menu but I doubt I'll go back.

  • 5/5 Joshua T. 5 years ago on Google
    Wildflour has become one of my favorite restaurants around the world. The food here has never disappointed and whenever I hear the name I start to drool. You really can’t go wrong with any of the dishes here! Although their butter and bread maybe “filler” food, but damn it is delicious! Anyone eating here for really needs to order it! The bread is nice and crunchy on the outside, and the soft warm inside is perfect! Oh and we havnt even gotten to the butter! It’s such a perfect ratio/mix of ingredients that it goes so well with the bread!

  • 4/5 Mohsen D. 4 years ago on Google
    It is more a fantastic bakery than other things. They bake variety of breads and cakes here, serving nice prepared coffees, deserts and light foods. They have cocktails and wine as well. Staff are always nice and warmly welcome customers. This branch has many seats but always crowdy since they serve nice drinks and dishes. I recommend it to coffee and pastry lovers. Delicious, but a bit expensive.

  • 4/5 Thu Giang D. 5 years ago on Google
    Nice ambience. A bit pricey.

  • 4/5 Shereen 3 years ago on Google
    Nice place with friendly staff. Always crowded, especially the weekends. Love their Chia bowl.

  • 4/5 Ed C. 4 years ago on Google
    Love the eggpie

  • 5/5 Scott L. 4 years ago on Google
    Excellent food

  • 1/5 Djoaniel H. 3 years ago on Google
    I had a terrible customer experience. let go out of my way to write and articulate why. Attached is the transaction reference. I’m frustrated. 1) condescension begins in the guard area. I felt profiled, a feeling I don’t often get in other places. 2) the staff who served us feels detached and pressured and is impatient. I did not receive insightful recommendations and suggestions 3) alfresco feels like a refugee camp. Everyone is allowed to pass by behind me. The experience felt cheap. 4) staff hovering around me when I’m nearly done eating. Am I being profiled again? I want to get out of the place as soon as I can. 5) I paid the bill first amongst three other tabled customers, and I’m already in a bad mood. I think I’m spending the same amount in value. Why do I get to pay first and receive the receipt last? Poor customer experience, I went out of my way to write this review. Will not recommend the establishment.

  • 5/5 Linn Zaw W. 4 years ago on Google
    Nice high end cafe

  • 4/5 JUNHEE P. 4 years ago on Google
    Good food nice place

  • 4/5 SB E. 4 years ago on Google
    ...really good food. But too expensive for someone like a madlang Juan. Thats why few pinoys dine in this place. Mostly foreigners.

  • 5/5 Mina E. 4 years ago on Google
    (Translated by Google) Staff with the small care. Generous quantity. Open kitchen. Very good (Original) Staff au petit soin.quantité généreuse. Cuisine ouverte.tres bon

  • 3/5 Shyvonne L. 4 years ago on Google
    Pastries are good and nice but cost of food is expensive.

  • 5/5 Quinsy A. 4 years ago on Google
    Good food, great service.

  • 3/5 Mary Ann P. 4 years ago on Google
    It was filling.... But it felt lacking...

  • 4/5 Michael R. 4 years ago on Google
    Very crowded at lunch

  • 3/5 Triche M. 4 years ago on Google
    Food is great. Courteous staff. But there are flies on their breads.

  • 4/5 Yv. P. 4 years ago on Google
    The steak is good! And I love the salad. Fried too dry to me. A bit expensive. Very western.

  • 5/5 fay d. 4 years ago on Google
    I loved it here. I came here nearly every day for two weeks. They do a brilliant Shakshouka. The coffees are always excellent including their turmeric coffee. It’s right across the Street from Tiffany Place. I’m coming back in June (hopefully) got Netty’s birthday x

  • 3/5 Calvin 3 years ago on Google
    service is good but the food a bit pricey. last week walk into the cafe and take away the tuna puff, the puff skin was so thick and the tuna inside the puff was dry, tiny and salty as well. I eat half the puff and throw it away already. Feel a bit disappointed that their quality standard of bakery has drop.

  • 5/5 Pearl P. 3 years ago on Google
    Wildflour is my favourite brunch place, great food and service.

  • 4/5 Nelly D. 3 years ago on Google
    Nice place for brunch! We have our Sunday mother-daughter girl outing there. The restaurant Have in place all the covid measures to ensure safety of customers. Food is good although I was not served what I actually ordered. Finally, service charge percentage should be transparently disclosed, not just its application.

  • 4/5 Ella V. 3 years ago on Google
    Cozy place to have a meal or dessert. Loved thier chocolate caramel cake and other pastries.

  • 5/5 Cher F. 3 years ago on Google
    Love the bread and pastries here. So glad it's walking distance so I can get good bread anytime


Call +63 2 8808 7072 Open on Google Maps

Amenities


  • Parking
    • ✓️ Paid parking lot
    • ✓️ Paid street parking
    • ✓️ Difficult to find a space
  • Payments
    • ✓️ Cheques
    • ✓️ Debit cards
    • ✓️ Credit cards
    • ✓️ NFC mobile payments
  • Offerings
    • ✓️ Beer
    • ✓️ Wine
    • ✓️ Coffee
    • ✓️ Alcohol
    • ✓️ Spirits
    • ✓️ Cocktails
    • ✓️ Small plates
    • ✓️ Organic dishes
  • Accessibility
    • ✓️ Wheelchair-accessible toilet
    • ✓️ Wheelchair-accessible seating
    • ✓️ Wheelchair-accessible entrance
  • Dining options
    • ✓️ Lunch
    • ✓️ Brunch
    • ✓️ Dinner
    • ✓️ Dessert
    • ✓️ Seating
    • ✓️ Catering
    • ✓️ Breakfast
  • Service options
    • ✓️ Dine-in
    • ✓️ Delivery
    • ✓️ Takeaway
    • ✓️ Kerbside pickup
    • ✓️ Outdoor seating
    • ✓️ No-contact delivery
  • From the business
    • ✓️ Identifies as women-owned

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