Tasty Cebu lechon to satisfy your lechon cravings - does not disappoint!

Well, just tried the famous crispy pork by yesterday but unfortunately the pork skin was a bit hard to chew and not crisp at all.. the smoked fish with salted egg and veggies was okay, and the crab fried rice was tasty, worth to give a try for other dishes as well with their famous star fruit juice :-)

Been here many times, and each time is as good as the last. The food is reliably very good and so is the service. I noticed less people today than maybe three years ago, I think they may have been affected by the other Cebu lechon restaurants. Still this is one place I'll go back to as long as I'm in the area.

Awful awful AWFUL SERVICE! Took us 5 mins to be seated when there are plenty of seats available on a off peak time. We will not be seated if i did not call the inattentive servers. Tables are sticky! Served us Poor / Lapse quality lechon! All the servers are not smiling at all! Most awful was that we were given water with a glass unwashed and still has Lipstick on it. I had to call the attention of the supervisor for this. But i will never go back! I was a huge fan way back in Cebu but, never again! 👎🏼👎🏼👎🏼

For 300 pesos. Munggo with-almost-no-lechon. Raw vegetables and watery consistency. Very bad experience. Is your Staff skimming the lechon from food deliveries or something?

We ordered via Foodpanda. We really like the taste of their lechon and we are really impressed the first time we ordered and there were less fats. But the second time we ordered (also via Foodpanda), the fats are just disgusting. It is half of the serving that we ordered. For Php499, it's just unreasonable to fill the serving with half full of fats. If they will fill it with fats, atleast lower the price by 50%-70%. Shown on the picture is the proof that half of the serving are all fats. Most of the comments I read in Foodpanda about Zubuchon also says the same. Even if their lechon tastes good, I only gave 3 stars due to their inconsistency.

Good lechon not the best but good outside of Cebu. Good selection of food sisig is good. The lechon is delicious.

Best Lechon so fat in Manila, the roasted pork is really good.

Lechon at its finest 👍🏻 I often see this resto in the malls. But I always refuse to eat here. As you can see, its all about lechon. 🐷 But one day, my wife requested to have dinner here. So this is it! ☺️ We ordered the Boneless Lechon, Five Pork Fried Rice (M), and a Pumpkin Soup. Yes, it is true that the Five Pork Fried Rice is good for 2-3 persons 👍🏻 Its like eating a rice toppings already because of the ingredients.🤗 It was great ☺️ Also the Pumpkin Soup, it was delicious too. Last but not the least, the Boneless Lechon.. the skin was absolutely crunchy and tasty. I just noticed it that the skin was different. You know the "usual" lechon skin are color some kind of red, right? But it is still crunchy. But this lechon skin was totally different. It was like eating a chicharon already. The price of the boneless lechon was a bit high, but they weigh it by grams so I am not exactly sure if this is expensive or not.. but we are after the taste, ofcourse. I guess their medium sized boneless lechon is good for 2-3 pax. And the meat of the lechon was not the "fats" of the pig. The staff said it is the belly. Because mostly when you buy a lechon or pork meat, it contains a lot of fats or bones. But, yeah, it is a boneless lechon so I can say that it is worth the price 👍🏻💲😎 Make sure that you check your BP ☺️ And drink lots of water after. Drink tea for digestion ☺️ Exercise, okay 🤗 Staff are friendly. Big tables. Nice ambience. Loved the music-opm r&b 🎶🎵 (Rare for a resto like this) Will be coming back for more. 📖 (Menu) The server told us to try next time the Classic Lechon 👍🏻 P. S. They haven't adjusted their time hours here.

Excellent Visayan Lechon from the island of Cebu.. known here as Zubuchon. The pig's belly is stuffed with aromatics.. roasted to perfection.. eaten dipped in Sinamak.. a Visayan vinegar sauce. Very good Zubuchon Monggo, Stir-Fried Mixed Vegetables and Kinilaw na Tangigue.. 10mar2020...

Love the lechon here obviously. Place is very spacious and tastefully furnished. The back garden is a nice touch. Parking space up front much appreciated in this area. Staff is friendly and knowledgeable. Would come back defintely.

Very disappointed that I cant taste the original zubuchon. Was told that they only serve on sat and Sunday. What? I think the restaurant should have inform put in Facebook or Google about this. As a tourist, i just wasted my trip all the from hotel. Tried the boneless zubuchon, the meat n skin is so hard. Terrible.

I ordered the large size of their classic roasted pig and to my surprise, the skin was pan-fried and almost burnt! We did not expect the lechon skin to be cooked that way, they did not inform us when we ordered. They only informed us when it was served. The lechon meat was also stale. Eating at Zubuchon in this branch was a horrible experience! We will never eat here again.

Superb lechon bro! My 2nd branch to visit and quality and quantity are the same, you get what you are paying for. Lechon menu is the go.