3/5 Martin G. 3 years ago on Google
The
resto
has
seen
better
days,
it
seems
a
bit
run
down,
needs
some
repair,
perhaps
due
to
the
pandemic
there
are
financial
strains
on
maintenance.
The
pictures
on
the
walls
show
there
has
been
deep
understanding
of
lebanese
cuisine
and
the
way
to
present
and
serve
meals.
Not
much
is
left.
Also
the
original
charm
of
the
room
is
nearly
lost,
only
the
pictures
and
reviews
from
newspapers
and
magazines
conjure
up
an
atmosphere
that
you
can
hardly
see
and
feel
anymore.
What
is
still
outstanding
is
the
variety
of
oriental
spices
and
ingredients
in
the
shelves
which
are
displayed
as
in
a
store
and
which
you
can
buy
there
or
order
through
Lazada.
We
ordered
and
tried
almost
everything
from
the
menu,
the
falafel
was
cold
as
if
taken
from
a
freezer,
the
salad
was
good,
especially
the
tomatoes
in
it,
which
is
rare
in
Manila.
The
hummus
was
fresh,
they
use
high
quality
olive
oil
on
top,
The
Turkish
coffee
was
strong
and
aromatic.
The
cutlery
and
plates
were
very
simple
and
did
not
match
the
pictures
on
the
website.
Prices
were
very
fair,
much
lower
than
in
BGC.
Service
charge
is
included.
There
is
no
parking
in
front
of
it
so
you
must
leave
your
car
in
the
Century
City
Mall
for
50
pesos
and
walk
the
200
meters
to
the
resto.
