4/5 MC C. 2 years ago on Google
One
on
the
top
lists
for
Binondo
food
tour
and
thankfully,
it
did
not
disappoint.
We
went
there
at
11:30am,
the
resto
is
full
and
there’s
a
line
already.
One
waiter
outside
will
ask
you
to
list
down
your
name
and
how
many
you
are
in
a
group.
You
can
preorder
while
waiting.
It’s
a
3-floor
building
and
they
will
ask
you
where
you
will
prefer
to
have
your
meals.
I’d
recommend
the
upper
floor
but
be
careful
cause
the
stairs
are
quite
steep.
And
like
any
Binondo
resto,
this
stall
has
all
the
knick
knacks
of
lucky
charms
at
the
entrance.
We
ordered
steamed
lapu-lapu
(which
is
very
fresh
&
tasty!),
xia
long
bao,
scallop
dumpling,
pork
&
shrimp
siomai
(huge
size!),
chicken
noodles,
yang
chow,
salt
&
chili
squid,
sauteed
kaylan
(brocolli
leaves)
in
ginger
&
garlic.
From
all
of
these
orders,
only
chicken
noodles
are
not
to
our
liking.
All
of
the
orders
are
in
Medium
size
platters
for
a
group
of
5.
We
paid
around
P3,200
which
is
quite
affordable
for
the
choices
and
full
serving
we
got.
They
also
serve
free
jasmine
tea.
Ambience
of
the
resto
though
is
very
humid.
it’s
too
hot
that
the
ACs
stopped
working.
So
don’t
expect
any
coolness
on
these
humid
summer
days.
Your
armpits
will
get
sweaty
while
eating
the
sumptous
meal.
😅
Food:
5/5
Service:
4/5
Ambience:
4/5
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