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Die Fette Wutz image

Die Fette Wutz

Restaurant American restaurant Barbecue restaurant

😐 Brisket is about average. A bit dry but still tender. The amount of salt in the bark was quite high (suspect a fine grain salt instead of kosher was used). Pork ribs (St louis cut) were tender and probably the best cut. Sausage was heavily rendered and dry. Seemed like they completely cooked the sa... People often mention good, ribs,


Address

N6 3, 68161 Mannheim, Germany

Price rating

$$ $$

Rating on Google Maps

4.10 (879 reviews)

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Working Hours

Permanently closed.

Featured Reviews


Frequently mentioned in reviews: good (7) ribs (6)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 5/5 Eduardo Antunes da C. 5 years ago on Google • 208 reviews
    Oh. My. God. Look at my photo. This place is almost as good as a Brazilian barbecue, that I think is the best you can have in Germany! Expensive, but if you order one plate for one you can eat in two and it is OK if you are not a hungry couple : ) Would definitely go there again.
    1 person found this review helpful 👍

  • 5/5 Kyle A. 5 years ago on Google • 9 reviews
    Great US style BBQ. I had the Holy Trinity platter. Both the brisket and the pulled pork were excellent. The ribs were very good but I do wish there had been a sauce with it. The staff was friendly and service fast. I would definitely visit again.
    1 person found this review helpful 👍

  • 3/5 Jeff C. 4 years ago on Google • 8 reviews
    Brisket is about average. A bit dry but still tender. The amount of salt in the bark was quite high (suspect a fine grain salt instead of kosher was used). Pork ribs (St louis cut) were tender and probably the best cut. Sausage was heavily rendered and dry. Seemed like they completely cooked the sausage on smoke in lieu of just warming them on smoke like they do in the US. Sauce (hot) was very salty, get it on the side.
    1 person found this review helpful 👍

  • 3/5 cam w. 6 years ago on Google • 5 reviews
    The service person who took my order was rude and showed no knowledge of what the restaurant was serving. So, I ordered the Pulled Pork sandwich thinking simple is always better. Boy was I wrong. The bread was terrible. The Pulled Pork was not enough to cover the whole bread, thank goodness because the Pulled Pork was dry like Beef Jerky and was OVERLY spiced. On top of that, it was cold. I did like the Coleslaw. The craft beer was good. It was early when I was there, so I got to see the full effect of the interior design. Place looks great! Being a Texan, I was stoked to find out there is a BBQ spot in Mannheim. I will give it another chance. Next time with the brisket and sausage. Keeping my fingers crossed.
    1 person found this review helpful 👍

  • 4/5 StrangerObjects 6 years ago on Google • 106 reviews
    I had an Angus Brisket sandwich and it was insanely delicious. Meet was tender as hell and with the small bits and pieces of fat in-between even better than I expected it to be. Staff was friendly and willing to help (if you ask). A bit more interaction wouldn't hurt (nitpicking here). Back to my sandwich. The bread was really good. The BBQ sauce, I had the spicy version, didn't spiced me. It was okay but that's about it. Wished for something extraordinary here (flavor wise, great concept folks push your limits). Prices for food are totally fair if you consider how much effort is put into the product. Process for drinks are fair as you drink craft beer that by nature isn't standard and therefore a bit more pricy. To sum it up. Not my last visit. Next time I'll bring friends 😉

  • 3/5 Tracy P. 5 years ago on Google • 93 reviews
    The food looked amazing and the atmosphere was really chill. The brisket was outstanding and the pulled pork and the coleslaw was pretty good. Unfortunately, advertising this place as American style bbq is a bit misleading and leads to expectations about flavors. I can see this food having appeal to German clientele, but it is in no way American other than the cuts of meat. The flavors and sauces were okay and I might have liked them better if I didn’t have expectations of American bbq. To be fair, other Americans that I know think the place is great and eat there often. Still, we had the Fette Wutz platter as shown in the picture for 50€, and I don’t think the food was worth the price.

  • 4/5 Kim H. 4 years ago on Google • 81 reviews
    Very nice and authentic US barbecue. Loved the pulled pork and brisket. 1 star deduction because they were out of pork ribs, and beef ribs just don‘t taste good.

  • 5/5 Alexandre 6 years ago on Google • 66 reviews
    Unique barbecue experience in Mannheim. Tasty food, a huge variety of beers in a very pleasant atmosphere, with nice ambient music and good staff. If you want to have nice barbecue for lunch or dinner, you should definitely try it. Price for beverages is high, but the overall experience worth the investment.

  • 5/5 Aleksei M. 4 years ago on Google • 42 reviews
    It is a grilled meat paradise! Beef ribs, pork ribs, briskets, mixed plates .. combined with great beers, including ones by Greene King and Fullers - unbeatable. The portions may not look big, but next time I'll certainly start with a single plate for two of us. PS> I did not see many salads in there, it is probably not their thing (Don't even try to order Caesar!).

  • 4/5 Ana F. 5 years ago on Google • 31 reviews
    Very nice spot! We ordered a Beef Platter for three not-so-hungry people and we were satisfied. The meat was very yummy and the attendants kind.


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