5/5 Megan M. 1 year ago on Google
Stopped
in
for
both
Mochiko’s
morning
bakery
and
dinner
service.
Had
heard
a
lot
about
this
place
online
and
it
did
not
disappoint.
Be
prepared
to
wait
for
their
evening
dining,
it
took
about
an
hour
for
us
to
get
a
table
after
putting
our
name
in.
For
dinner
we
ordered
the
Karrage
and
the
Mochi
Mochi
Panic.
These
two
dishes
were
phenomenal
and
were
the
star
of
the
meal.
The
Karrage
was
nicely
crisped,
flavorful,
and
juicy.
The
Mochi
was
delicious,
a
unique
and
unforgettable
flavor,
every
bite
got
better
and
better.
While
I
did
enjoy
the
Shio
Ramen,
it
did
not
compare
to
the
small
plates.
When
we
went
in
the
morning
for
the
cafe
there
was
no
wait
(we
went
around
10am).
We
ordered
their
famous
ube
croissant
which
was
the
best
of
the
pastries
we
ordered.
The
Kimchi
Croissant,
while
good,
would
have
tasted
better
warmed
up.
We
also
go
the
Thai
tea
snickerdoodle,
which
definitely
tasted
like
Thai
tea,
but
the
cookie
itself
seemed
a
bit
over
baked.
Overall
I
will
go
back
to
try
more
of
their
offerings!
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