An incredible restaurant of Georgian cuisine! Excellent service, we were very pleased with both the service and the atmosphere. Everything was delicious, from the drinks to the desserts. We were recommended a delicious wine, and the dogwood compote was very tasty. The Tolma was very aromatic, with the right amount of spices, with a delicious sauce. Acharuli Khachapuri was juicy, with delicious stringy cheese, moderately salty, crispy dough, very tasty! Everyone also really liked the Mtsvadi Georgian Kabab, everything was excellent both in terms of spices and portions. Napoleon was also good, prepared according to a classic recipe. The dough is light and crispy, and one portion is enough for at least two people. I highly recommend this place, everything is great!

Lovely Georgian appetizers, outside dining, compulsory 20% service charge for all dine-in orders, but the server lacked any hospitality. We ordered Georgian entrees - Khachapuri and Ojakhuri with mushrooms and they both tasted great. The Khachapuri is very heavy, the bread is filled with cheese, it tasted great but we skipped dinner though we had this meal around 4:30 PM.

After a second visit, I can say that the food is consistent. We enjoyed the variety of choices on the small plate combo. And the presentation is stunning and colorful. All you need then is the delicious traditional cheese bread to scoop up the small dishes. The beef and lamb dumplings were gone in a flash, and the nicely grilled chicken kebabs filled in the gaps. To end the meal, the Napoleon was crispy with just the right amount of filling.

I love Georgian food! This place is really good. I love the go-tos of kinkhali and khachapuri and pkhali. They also sell the kinkhali frozen you can take home! I want to try all their dishes but haven't yet. Tried the cheesey cornbread for the first time today and it is great also.

Everything we ordered was delicious! But I do think they are a little pricy. Lamb kebab was done well, flavorful and tender. Beef dumplings were huge! But one of them had broke and the juice inside had leak out. The cheese bread was amazing. The bread was soft and cheese was salty and savory.

Just alright, some things were better than others. The quail was really great but the salad was very meh. Can't go wrong with cheese bread.

The food was very authentic and good but pricey. The restaurant wasn't crowded at all, kinda of empty. Not pet-friendly. The staffs behaved very badly mannered and obnoxious, probably because they are from Georgia and there was a language barrier? Wasn't feeling comfortable staying and eating there somehow.

Khinkali beef were amazing, tasty, very juicy! The Napoleon dessert was also very good. We also ordered chakapuli lamb very tasty, but next time we would order them with corn bread, to add variety. The pork kababs with a side of fries was excellent, the sauce that goes with it is very rich in flavor.